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Below is an in-depth analysis and side-by-side comparison of Pizza Fusion vs Pizza Corner including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $400,000 - $600,000 | $130,000 - $160,000 |
Franchise Fee | $30,000 | $25,000 |
Royalty Fee | - | 6% |
Advertising Fee | - | 4% |
Year Founded | 2006 | - |
Year Franchised | 2006 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
Get a Piece of the Pie Pizza is as much of an American past time as baseball and apple pie. Quite possibly America's favorite food. Organic Growth The organic industry is a relatively young market to the American consumer. While the organic movement began in the first half of the 20th century, it hasn't gained in popularity until the last 20 years as concerns about agrichemicals' effect on the environment have risen. Today, global warming, hurricanes, earthquakes, tsunamis and other natural disasters, have opened the eyes of the world as the damage to the Earth's ecosystem has become a reality. Consequently, consumers are educating themselves on the toxins that are damaging the environment, like those used in non-organic farming practices, and realizing that they're also hurting themselves. As a result, the organic industry has consistently grown at a rate of 20% per year for the last seven years. Today, the organic industry boasts $15 billion in sales per year and experts predict continued growth. In terms of restaurants, organic food is almost non-existent. The Pizza Fusion Difference By combining the demand of the organic food sector (the fastest growing market in the food industry) with the established popularity of the pizza industry, Pizza Fusion has created a mold for a powerful entrepreneurial climate. We're looking to acquire franchisees who not only believe in our mission, but are also interested in the social and commercial benefits of owning an organic business.
Changed name to Papa John's In.
Pizza Corner was created in 1996 by Global Franchise Architects (GFA). This winning idea is one among several
supported by GFA, a builder of specialty retail franchisees
since 1996. Becoming the industry leader in the Quick service Hospitality Business was the single most motivating factor that brought Pizza Corner to Chennai, India. Since then Pizza Corner
has made their presence felt in Bangalore, Mysore, Hydrebad,
Pondicherry, New Delhi, Noida, Gurgaon, Mangalore, Varanasi and Kerala.
Pizza Corner has a large customer base all over India and is a brand that
people trust implicitly to consistently deliver a quality experience.
With its proven model and
excellent operating system Pizza Corner is well poised for International expansion.
* Innovative range of pizzas
* Holistic customer experience
* Great ambience, decor and theme restaurants
* Open kitchens
* Quick adaptability to local markets
* Stringent standards of quality, service and cleanliness befitting international norms
* Centralized Guest Care Center
* Zzapi Fan Club - Our loyalty program for children
* Food For Good - Our Corporate Social Responsibility programme
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