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Below is an in-depth analysis and side-by-side comparison of Montana Mike's Steakhouse vs Durango Steak House including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $439,000 - $2,700,000 | $397,000 - $865,000 |
Franchise Fee | $20,000 | $15,000 |
Royalty Fee | - | - |
Advertising Fee | - | - |
Year Founded | 1999 | - |
Year Franchised | 1999 | - |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | - |
Canada Expansion | - | - |
International Expansion | - | - |
Montana Mike's is a full-service steakhouse concept specializing in big appetites and great value. Our steaks are naturally aged, USDA steaks, hand-cut at the restaurant and grilled to your liking. The atmosphere is reminiscent of a mountain lodge and our service is first class. All Montana Mike's offer beer and wine with all new locations having a full bar.