Russo's Coal-Fired Italian Kitchen vs Pizza Corner Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Russo's Coal-Fired Italian Kitchen vs Pizza Corner including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Russo's Coal-Fired Italian Kitchen Franchise
Pizza Corner Franchise
Investment $295,000 - $750,000$130,000 - $160,000
Franchise Fee $49,500$25,000
Royalty Fee 7%6%
Advertising Fee 2%4%
Year Founded 1992-
Year Franchised 1998-
Term Of Agreement 10 years+5-
Term Of Agreement 10 years+5-
Renewal Fee --


Business Experience Requirements
 
Russo's Coal-Fired Italian Kitchen Franchise
Pizza Corner Franchise
Experience No Restaurant experience necessary but helpful Minimum financials are $175K to $400K in investment capital and a $600K to $1.0MM net worth-

Financing Options
 
Russo's Coal-Fired Italian Kitchen Franchise
Pizza Corner Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/Yes-/-
Start-up Costs -/Yes-/-
Equipment -/Yes-/-
Inventory -/Yes-/-
Receivables -/--/-
Payroll -/Yes-/-

Training & Support
 
Russo's Coal-Fired Italian Kitchen Franchise
Pizza Corner Franchise
Training 8 Week GM & Key Supervisor Training and Certification-
Support --
Marketing --
Operations On site pre and post opening training and operational support with quarterly QA Visits.-

Expansion Plans
 
Russo's Coal-Fired Italian Kitchen Franchise
Pizza Corner Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Russo's Coal-Fired Italian Kitchen

Using the family recipe for hand-tossed dough, the sauce made from fresh-crushed California tomatoes, and imported Italian cheese blends, Anthony became the sole owner and chef of his first restaurant Russo’s Pizza in the early 80’s. "It was 800 square feet. I had a pizza oven, a dough mixer and two tables. That's it. I could only sit eight people.” A few years later, he created Anthony’s Pizzeria, located in Clear Lake, Texas, and soon moved to Houston.

For almost a decade, Anthony refined his menu using classic Italian family recipes and zeroed in on the perfect New York-style pizza. In 1992, Russo’s New York Pizzeria opened in downtown Houston, Texas and proved to be a success.

 
Russo's Restaurants is a national and international franchisor of the fast casual and casual dining brands Russo's New York Pizzeria and Russo's Coal-Fired Italian Kitchen. Based in Houston, Russo's Restaurants are composed of a mix of corporate and franchised locations across Texas, Oklahoma, Arkansas, Tennessee, Florida and Hawaii. Russo's has entered international markets as well, with locations in Dubai, Abu Dhabi and Sharjah in the United Arab Emirates. There are an additional 20-plus units in development both in the United States and internationally. Chef Anthony Russo has created his concepts from years of applying his unique, family recipes featuring New York-style pizza along with a broad variety of handcrafted pasta creations, calzones, salads, sandwiches, soups and desserts, reflecting his commitment to his New York roots where food and family come first.

About Pizza Corner

Changed name to Papa John's In.

Pizza Corner was created in 1996 by Global Franchise Architects (GFA). This winning idea is one among several supported by GFA, a builder of specialty retail franchisees since 1996. Becoming the industry leader in the Quick service Hospitality Business was the single most motivating factor that brought Pizza Corner to Chennai, India. Since then Pizza Corner has made their presence felt in Bangalore, Mysore, Hydrebad, Pondicherry, New Delhi, Noida, Gurgaon, Mangalore, Varanasi and Kerala. Pizza Corner has a large customer base all over India and is a brand that people trust implicitly to consistently deliver a quality experience. With its proven model and excellent operating system Pizza Corner is well poised for International expansion. * Innovative range of pizzas * Holistic customer experience * Great ambience, decor and theme restaurants * Open kitchens * Quick adaptability to local markets * Stringent standards of quality, service and cleanliness befitting international norms * Centralized Guest Care Center * Zzapi Fan Club - Our loyalty program for children * Food For Good - Our Corporate Social Responsibility programme Visit Zzapi.com