On The Border vs Taco Mayo Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of On The Border vs Taco Mayo including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

On The Border Franchise
Taco Mayo Franchise
Investment $112,600 - $243,200$250,000 - And Up
Franchise Fee N/A$15,000 - $20,000
Royalty Fee 5% -4%-
Advertising Fee --
Year Founded 19941978
Year Franchised 19941980
Term Of Agreement --
Term Of Agreement --
Renewal Fee --

Business Experience Requirements

On The Border Franchise
Taco Mayo Franchise
Experience --

Financing Options

On The Border Franchise
Taco Mayo Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

On The Border Franchise
Taco Mayo Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

On The Border Franchise
Taco Mayo Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About On The Border

On The Border. Off the Map. Fun and festive casual dining restaurant featuring Mexican and Tex-Mex food and offering a full bar. Our story traces back more than four decades to 1982, when the first On The Border restaurant opened on Knox Street in Dallas, TX. Originally based on sizzling fajitas, frosty margaritas, happy hour and a booming patio, On The Border has evolved and expanded over time to include a variety of craveable dishes inspired by the cuisines of South Texas and Mexico. Today, with more than 150 restaurants throughout the United States and expansion internationally, On The Border is still passionate about sharing a love for Mexican food, spirits and fun. On The Border is offering franchises to experienced multi-unit restaurant owners/operators. Join us in our mission to bring Border-style food to as many neighborhoods as possible. Become a franchise owner.

About Taco Mayo

TACO MAYO is a fast-food, Mexican restaurant chain featuring both pleasant inside dining and fast, friendly and efficient drive-thru service. Mexican is one of the "hottest" opportunities in fast food marketing. While the market is saturated with outlets for hamburger, submarine, pizza and other fast-food menus, Taco Mayo offers a unique variety targeted toward a Tex-Mex hungry population.Taco Mayo proudly serves a varied menu of favorites including tacos, burritos, nachos and taco salads created under strict quality control guidelines that require the finest, freshest ingredients.