Runza Restaurants vs JL Beers Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Runza Restaurants vs JL Beers including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$1,250,000 - $2,720,000 | $857,200 - $2,222,500 |
Franchise Fee |
$30,000 | $40,000 |
Royalty Fee |
5% | 4% |
Advertising Fee |
1%+up to 4% locally | - |
Year Founded |
1949 | 2009 |
Year Franchised |
1970 | 2009 |
Term Of Agreement |
10 years | - |
Term Of Agreement |
10 years | - |
Renewal Fee |
$5000 | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Runza Restaurants
Owning a
Runza Restaurant isn't just about serving sandwiches - it's
about serving communities. We opened our first restaurant in Lincoln,
Nebraska, in 1949, and we're still a family-owned business serving
communities in Nebraska, Kansas, Colorado and Iowa. Keeping it close to
home ensures each
Runza Restaurant gets hands-on support from
headquarters, and each
Runza meal is made with the same commitment to
quality, chain-wide.
We're always on the lookout for great people to become part of our
family and grow
Runza 's presence in the areas we serve. If you're
interested, we encourage you to learn more about our process and how we support franchises. Then, peruse other Frequently Asked Questions and read some Franchisee success stories. We are actively seeking Franchisee candidates in Nebraska, Kansas, Colorado, Iowa, Missouri and Wyoming only.
About JL Beers
Fast, casual restaurant featuring a
variety of high quality hamburgers, chicken sandwiches, fresh cut fries
and chips, pretzels, fresh-ground peanut butter, dips, craft cocktails,
and a large selection of draught, canned and bottled beers for the
individual consumer.