Chick-fil-A vs Dixie Lee Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Chick-fil-A vs Dixie Lee including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Chick-fil-A Franchise
Dixie Lee Franchise
Investment $582,360 - $2,025,400$160,000 - $369,000
Franchise Fee $10,000$30,000
Royalty Fee -6%
Advertising Fee --
Year Founded 1965-
Year Franchised 1967-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Chick-fil-A Franchise
Dixie Lee Franchise
Experience

*Looking for a full-time, hands-on business opportunity. *Have a proven track record in business leadership. *Have successfully managed your personal finances. *Are a results-oriented self-starter interested in growing a business. *Are prepared to have no other active business venture.

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Financing Options
 
Chick-fil-A Franchise
Dixie Lee Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Chick-fil-A Franchise
Dixie Lee Franchise
Training --
Support --
Marketing --
Operations Open Monday to Saturday Closed Sundays-

Expansion Plans
 
Chick-fil-A Franchise
Dixie Lee Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Chick-fil-A

It all started in 1946 when Truett Cathy opened his first restaurant, The Dwarf Grill, in Hapeville, Georgia. Credited with inventing the boneless breast of chicken sandwich, Truett founded Chick-fil-A, Inc. in the early 1960's and pioneered the establishment of restaurants in shopping malls with the opening of the first Chick-fil-A Restaurant at a mall in suburban Atlanta in 1967. Since then, Chick-fil-A has steadily grown to become the second largest quick-service chicken restaurant chain in the United States. With over 1565 locations in 39 states and annual sales of more than $3.5 billion, Chick-fil-A is still privately held and family-owned. With 43 consecutive years of positive sales growth, Chick-fil-A has set itself apart by pioneering innovations and delicious products, including the ever-popular Chick-fil-A Chicken Sandwich and most recently the new Chick-fil-A Spicy Chicken Sandwich. The Chick-fil-A franchise opportunity represents an exceptional offering in the quick-service restaurant industry. For an initial financial commitment of $10,000 for franchise agreements with an effective date after December 31, 2014, selected franchisees (who we call Operators) are granted the rights necessary to operate a franchised Chick-fil-A Restaurant business. Effective January 1, 2015, each franchised Operator will have the option to transfer his/her rights and interests under the franchise agreement to a business entity formed and organized by the franchised Operator for the purpose of owning and operating his/her franchised Chick-fil-A restaurant business. The Chick-fil-A franchise opportunity requires that the individual be free of any other active business ventures and operate the Restaurant on a full-time, hands-on basis. Chick-fil-A Operators must successfully complete an extensive, multi-week training program prior to commencing operation of a franchised Chick-fil-A Restaurant business. With additional development courses and franchise support available, Chick-fil-A Operators are equipped to handle decisions and reap the rewards of a challenging business.

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About Dixie Lee

"If you plant the seed it will grow"

Since 1964 in Belleville, Ont.and now based in Kingston, Ontario, Dixie Lee is gaining significant growth and opportunity Internationally. Dixie Lee has a strong commitment to working closely with its franchisees and its area developers. Dixie acknowledges the importance of developing its concept to fit the immense range of ethnic challenges worldwide. We take great care in making our food line up and concept tailored to each area being developed. This may include changing our spice taste profile or our concept design. Whatever works in that region.

We seek franchise candidates to develop multiple unit restaurants. Advantages with this method allows you to maintain scale and leverage within your operation. Any new franchisee will need to develop:

 a) a learning curve to develop food preparation and efficiencies in production.
 b) developing processes and system communication procedures.

Opening multiple restaurants utilizes this same knowledge which makes any future openings less complicated.

Dixie Lee Fried Chicken is synonymous with quality food. If you have fallen in love with our premium fried chicken, you may be thinking about how you can share our delicious food with your friends and family. Opening your own franchise is a great way to bring Dixie Lee to your community. 

Not only will you be part of providing great-tasting food to friends and family, but you will be able to join the ever-growing Dixie Lee family! And Dixie Lee really is family. Our customers know that dining in our restaurants and sharing our famous fried chicken is like eating at home, surrounded by people who care. Opening a franchise gives you the chance to share the Dixie Lee experience with your community through high-quality food and excellent guest service every day. If you have been wondering about opening a Dixie Lee Fried Chicken franchise near you here is some information that can help you start on the right path.