Cluck-u Chicken vs Naked Chicken Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Cluck-u Chicken vs Naked Chicken including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Cluck-u Chicken Franchise
Naked Chicken Franchise
Investment $125,000 - $225,000$233,500 - $624,000
Franchise Fee $25,000$25,000
Royalty Fee -5%
Advertising Fee -2%
Year Founded -1998
Year Franchised -1998
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Cluck-u Chicken Franchise
Naked Chicken Franchise
Experience --

Financing Options
 
Cluck-u Chicken Franchise
Naked Chicken Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/Yes
Equipment -/--/Yes
Inventory -/--/Yes
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Cluck-u Chicken Franchise
Naked Chicken Franchise
Training --
Support --
Marketing -Co-op Advertising Ad Templates Regional Advertising
Operations --

Expansion Plans
 
Cluck-u Chicken Franchise
Naked Chicken Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Cluck-u Chicken

Cluck-U Chicken known under Cluck-U  or Cluckster's is a concept that began in 1985 in New Brunswick, New Jersey when a college student decided that his campus needed more than just pizza and burgers, and set out to create "The Best Buffalo Winger in the world"® available. The unique recipes and sauces that were developed created a devoted following for food made from only the finest ingredients, including fresh chicken. "Fresh Food Grilled or Fried, U decide"®
Cluck-U, Corp. is looking for suitable candidates for franchise ownership. We seek highly motivated individuals with the resources, experience and ability to operate and personally manage a high volume restaurant. While it is no guarantee of success, we believe that individuals with proven management experience, who are committed to hard work and have sufficient financial resources are most likely to excel in this demanding environment. A minimum net worth of $240,000 is required for each Franchise to be opened. 40 % of the minimum net worth must be cash or liquid assets.

About Naked Chicken

Founded in 1981 in the community of Bethpage, New York, (as Pudgie's Famous Chicken), George Sanders developed his secret chicken recipe and skinning process. The concept quickly spread throughout Long Island and by 1989 had become a franchise company. In 2007, Trufoods LLC acquired the Pudgie's brand. After exhaustive research, Trufoods LLC created the most unique, relevant and quality-driven chicken brand in the quick service restaurant industry, Naked Chicken Co. With the introduction of GRILLED and more "portable" skinless chicken products such as tenders, salads and sandwiches, our concept is more viable and appeals to a broader customer base. Trufoods' success is based on our ability to create new opportunities, build customer base through aggressive and effective marketing, reduce costs and improve the overall management of the brand.

Seeking new franchise units in the Midwest, Northeast, Southeast, Middle East, Mexico


Veteran Incentives  50% off franchise fee