Durango Steak House vs Texas Roadhouse Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Durango Steak House vs Texas Roadhouse including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$397,000 - $865,000 | $2,093,500 - $4,963,500 |
Franchise Fee |
$15,000 | $40,000 |
Royalty Fee |
- | - |
Advertising Fee |
- | - |
Year Founded |
- | 1995 |
Year Franchised |
- | 1995 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | Yes |
Canada Expansion |
- | - |
International Expansion |
- | Yes |
Company Overviews
About Durango Steak House
About Texas Roadhouse
Based in Louisville, Kentucky, Texas Roadhouse opened its doors in 1993
and has more than 580 locations in 49 states and ten countries.
The family-friendly restaurant is famous for hand-cut steaks,
made-from-scratch sides, fresh-baked bread, and a lively atmosphere.
Texas Roadhouse was consecutively voted #1 Steak by Nation’s Restaurant
News Consumer Picks Survey in 2015 and 2016.
Restaurant Business named Texas Roadhouse the #1 Full-Service Chain in
Sales and Satisfaction in 2016.
Most recently, the company was recognized as one of America’s
Best Large Employers by Forbes.