Four Star Pizza vs Zeppe's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Four Star Pizza vs Zeppe's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Four Star Pizza Franchise
Zeppe's Pizzeria Franchise
Investment $47,500 - $142,000$215,000 - $265,000
Franchise Fee $20,000$25,000
Royalty Fee -5%
Advertising Fee --
Year Founded -1990
Year Franchised -1990
Term Of Agreement -10 years
Term Of Agreement -10 years
Renewal Fee --


Business Experience Requirements

 
Four Star Pizza Franchise
Zeppe's Pizzeria Franchise
Experience --

Financing Options

 
Four Star Pizza Franchise
Zeppe's Pizzeria Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Four Star Pizza Franchise
Zeppe's Pizzeria Franchise
Training -We have a 6 week training program in our training center for the franchisee/manager as well as 16 hour training in our center for hourly employees. Additionally, our Training manager will come to your store and assist in training your staff on your site.
Support --
Marketing --
Operations --

Expansion Plans

 
Four Star Pizza Franchise
Zeppe's Pizzeria Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Four Star Pizza

Join the rising star of a $29 billion industry. Since 1981, FourStar Pizza and Subs stores have built their reputation by doing two things and doing them right: providing delicious fresh-dough pizza and subs quickly, efficiently and at a reasonable price. But just as important to our growth is our dedication to smaller towns and overlooked markets. FourStar Pizza and Subs is dedicated to becoming an integral part of the communities which we serve. We believe that it's both good citizenship and good business.

About Zeppe's Pizzeria

Our dough is made fresh, twice per day in every Zeppe’s pizzeria. Our pepperoni is sliced thicker and aged longer, and our traditional homemade sauce is made from California Roma tomatoes, freshly packed and NEVER from concentrate. Zeppe’s uses all original recipes passed down from the Old Country, making each dish a one-of- a-kind masterpiece!