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Updated RecentlyGreat American Bagel vs Subs Plus Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Great American Bagel vs Subs Plus including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $230,000 - $300,000 | $140,000 - $170,000 |
| Franchise Fee | $20,000 | $12,000 |
| Royalty Fee | 4% | - |
| Advertising Fee | 2% | - |
| Year Founded | 1987 | 1985 |
| Year Franchised | 0 | 1985 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Great American Bagel
The Great American Bagel opened its first bagel bakery in 1987 in Westmont, Illinois, a western suburb of Chicago. This store was so well received that within a few short years, The Great American Bagel began opening bagel bakeries throughout Chicago and offering The Great American Bagel franchises to those seeking exciting new business opportunities. Today, The Great American Bagel proudly operates many restaurants across the United States, Ireland, Canada as well as in the Middle East.
About Subs Plus
Subs Plus has been serving up Niagara’s favourite submarine sandwiches and custom cakes since 1985. We make everything on site, fresh baked every day. Winners of numerous local consumer choice awards, Subs Plus offers fresh and consistently delicious products including cookies, treats, cupcakes along with our signature cakes and subs.