Gumby's Pizza International vs Tony Sacco's Coal Oven Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Gumby's Pizza International vs Tony Sacco's Coal Oven Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Gumby's Pizza International Franchise
Tony Sacco's Coal Oven Pizza Franchise
Investment $79,500 - $150,000$39,520 - $1,030,625
Franchise Fee $19,500$32,500
Royalty Fee -5%
Advertising Fee --
Year Founded -2008
Year Franchised -2017
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Gumby's Pizza International Franchise
Tony Sacco's Coal Oven Pizza Franchise
Experience --

Financing Options

 
Gumby's Pizza International Franchise
Tony Sacco's Coal Oven Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Gumby's Pizza International Franchise
Tony Sacco's Coal Oven Pizza Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Gumby's Pizza International Franchise
Tony Sacco's Coal Oven Pizza Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Gumby's Pizza International

Gumby's Pizza has built its business on a strong foundation of excellent quality products, superb customer service and great value. Like a builder who works hard to make sure each foundation of a building is perfect because he wants the building to last, Gumby's Pizza works hard on the foundation building blocks of its business. Quality is the first building block in the Gumby's foundation for success. We use only the finest, freshest meats and vegetables possible while making our pizza dough from scratch every day. An equally important second building block - superb customer service, is reflected in our philosophy: "don't just satisfy the customer - impress them!" Our store personnel dedicate themselves to making each order fast and right. The mortar in our business is our value-based pricing, which keeps our customers coming back, time and time again.

Quality products, superb service and great value; that's Gumby's Pizza!

 

Currently Gumby's Pizza locations are in operation in Florida, Georgia, North Carolina, Texas, Virginia, Pennsylvania, Ohio, Michigan, Kansas, Iowa, Wisconsin, Missouri, and are rapidly expanding into other areas. To help ensure their success, Gumby's Pizza franchisees are well trained and supported by our Franchise Department. We have refined the Gumby's Pizza system of store operations to make sure no detail is overlooked. In addition to store operations, franchisees are trained in each aspect of operating their business, including marketing, advertising and administration. Gumby's Pizza franchisees are in business for themselves, but not by themselves.

U.S. veterans discount  $4,500

 

About Tony Sacco's Coal Oven Pizza

"Tony

Franchising offers a tremendous opportunity to be your own boss without the risks associated with starting a business from scratch. Franchised businesses account for nearly 10 percent of the private-sector economic output and no other business segment has more franchise success stories in the United States than restaurants. In fact, most of the money that is spent on dining out is spent at franchised restaurants. Diners appreciate the quality and consistency that comes with a franchise, and business owners appreciate having a system to follow. The Tony Sacco's team has the experience and knowledge to get you up and running quickly and to help you avoid the steep learning curve that comes with starting a new business. Tony Sacco's offers you the opportunity to own and operate a Tony Sacco's Coal Oven Pizza restaurant franchise featuring our line of menu items prepared in the coal oven. Tony Sacco's is available for shopping centers, multi-use developments, lifestyle centers, mega centers, entertainment centers, and urban locations between 2,800 and 4,000 square feet. We offer single-unit, multi-unit, and developement agent agreements.

The total investment necessary to begin operations of a Tony Sacco’s Coal Oven Kitchen Restaurant is $279,750 to $1,030,625. This includes $0 to $15,000 that must be paid to the franchisor or an affiliate.
The total investment necessary to begin operations of a Multi-Unit Operator ranges from $17,625 to $94,100, plus the cost to establish the first Franchised Restaurant. This includes the initial development fee ranging from $15,000 to $45,000.