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Updated RecentlyMountain Mike's Pizza vs Big Mama's & Papa's Pizzeria Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Mountain Mike's Pizza vs Big Mama's & Papa's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $207,500 - $593,000 | $275,000 - $744,000 |
| Franchise Fee | $15,000 - $30,000 | $30,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | 3% | - |
| Year Founded | 1978 | 1992 |
| Year Franchised | 1981 | 1997 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/Yes | -/- |
| Start-up Costs | -/Yes | -/- |
| Equipment | -/Yes | -/- |
| Inventory | -/Yes | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | On-The-Job Training: 132-134 hours Classroom Training: 53-69 hours | - |
| Support | Purchasing Co-ops Newsletter Meetings/Conventions Toll-Free Line Grand Opening Online Support Security/Safety Procedures Field Operations | - |
| Marketing | Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app | - |
| Operations | Number of Employees Required to Run: 15 | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Mountain Mike's Pizza
Today, with more than one million pizzas in annual sales, Mountain Mike's is quickly becoming the pizza restaurant of choice among families throughout California. It takes money to make money, there is no question about that. But you'd be surprised how little it actually does take. Becoming a franchise owner of Mountain Mike's is in almost every instance less expensive than other full-service franchises in the country. You need only a net worth of $200,000 with a minimum cash liquidity of $75,000. Experience in the food service industry is also a definite plus. However, if you are entrepreneurial and have a solid business experience with a successful track record, our staff can assist you every step of the way.
Seeking new franchise units in Arizona, California, Colorado, New Mexico, Nevada, Oregon, Texas and Utah
Veteran Incentives 50% off franchise fee
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#142 in Franchise 500 for 2020.
#192 in Franchise 500 for 2021.
About Big Mama's & Papa's Pizzeria
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In 1992, brothers Aro & Allen Agakhanyan opened their first pizzeria
in Los Angeles. They toiled for several years to prove their pizza restaurant concept was unique and
different from the national pizza brands. Not only did they recreate
the traditional pizzeria with a “cool” Southern California feel, but
they also expanded the size of their pizzas to fit the demands of their
guests. Their initial pizza size was a 28” pizza that you could order
with your choice of toppings. But it soon became apparent that in order
to feed the really big appetites of their customers, the Big Papa (36”
in diameter) was born. But Aro and Allen Agakhanyan were not satisfied
even then, so they introduced the Giant Sicilian which was and is the
largest deliverable pizza in the world.
The Giant Sicilian (54” X 54”) is in the Guinness World Record Book.
Big Mama's & Papa's Pizzeria is currently seeking to expand in our home market of Southern
California.
Individuals interested in Big Mama's & Papa's Pizzeria Franchise opportunities outside of our home market
are encouraged to submit an inquiry.