Pizza Pro vs Lamppost Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza Pro vs Lamppost Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pizza Pro Franchise
Lamppost Pizza Franchise
Investment N/A$300,000 - $800,000
Franchise Fee N/AN/A
Royalty Fee --
Advertising Fee --
Year Founded -1976
Year Franchised -0
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Pizza Pro Franchise
Lamppost Pizza Franchise
Experience --

Financing Options

 
Pizza Pro Franchise
Lamppost Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Pizza Pro Franchise
Lamppost Pizza Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Pizza Pro Franchise
Lamppost Pizza Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Pizza Pro

Pizza Pro began in Jacksonville, Pulaski County, Arkansas in 1985 with one store. After opening operations stores in Central Arkansas and West Central Texas, Mr. Stevens began thinking about franchising the Pizza Pro concept. The Pizza Pro concept began as Carry-out & Delivery locations yet today includes full size buffet and sit-down restaurants.  Pizza Pro spans throughout an eighteen state area including Alabama, Alaska, Arkansas, California, Colorado, Florida, Illinois, Kentucky, Louisiana, Mississippi, Missouri, Montana, New Mexico, North Carolina, Oklahoma, South Carolina, Tennessee and Texas with the capability of franchising nationwide.
Pizza Pro is concentrating on the dine-in style restaurant while continuing our co-branding program.
 
Pizza Pro offers the highest quality food product and customer satisfaction at the best possible price.

About Lamppost Pizza

Established in May 1976 by Tom and Dan Barro, along with their father, Angelo, Lamppost Pizza has grown from three individual establishments to a successful chain of thirty restaurants operating in several California counties and Nevada. Direct management of the company continues under Tom and Dan. Innovative, creative, disciplined grass roots marketing with superior products, friendly, neighborhood service, and a fun, family oriented atmosphere fuel Lamppost's success.

Many locations are available for interested franchisees in the following states: California, Texas, Arizona, and Nevada.