Windmill vs Elevation Burger Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Windmill vs Elevation Burger including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Windmill Franchise
Elevation Burger Franchise
Investment $127,500 - $322,500$338,500 - $599,500
Franchise Fee $27,500N/A
Royalty Fee 5%-
Advertising Fee 4%-
Year Founded --
Year Franchised --
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
Windmill Franchise
Elevation Burger Franchise
Experience -Elevation Burger considers only highly motivated individuals and entities committed to building a great brand. Prior restaurant experience is a plus, but not required.

Financing Options

 
Windmill Franchise
Elevation Burger Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Windmill Franchise
Elevation Burger Franchise
Training The WindMill training program is designed to take you from the ground up. Each individual franchisee will receive a hand-tailored program based upon their prior knowledge. Training is conducted in a corporate-owned restaurant and a minimum of eighty hours is required.-
Support -* Vendor Relationships * Real Estate, Design & Construction Tools * Franchisee Support Intranet * Employee Recruitment * Quality Control Checks * Grand Opening and Local Store Marketing * Continuous Upgrades to Menus & Recipes * Training of franchisee, management, kitchen staff, and wait staff prior to opening
Marketing --
Operations --

Expansion Plans

 
Windmill Franchise
Elevation Burger Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Windmill

Your Own WindMill Franchise! Call 800-558-3608 for Franchise Information
Nothing compares to the WindMill food experience and nothing will compare with the satisfaction that you will derive from being an owner of a WindMill franchise.
Totally Committed to YOUR Success... The WindMill team is totally committed to your success and to the success of your restaurant. Our experts will be able to take you from beginner to expert in just thirty days! They will also be able to provide you with just the right amount of support during each phase of the opening. They are prepared to offer comprehensive support to those new to the industry, and to the more experienced franchisee, just the guidance and support unique to the WindMill operation.
WindMill Gourmet Fast Food is simply that; "food that is of the highest quality and perfectly prepared. "WindMill private label Bigger! Better! Hot Dogs are prepared in a northern New Jersey plant and shipped to the WindMill Distribution Center. WindMill Fresh Meat 100% Beef Burgers are ground by local butchers and delivered directly to the stores on a day-to-day basis. The entree menu is rounded out by Charbroiled Gourmet Chicken Breasts, second to none; custom-cut Rib-Eye Steak Sandwiches; a limited variety of other tasty entree sandwiches and in some locations, fresh salads.
Boasting almost as much popularity as the WindMill Hot Dogs are the WindMill French Fries. Our golden crinkle-cut fries smothered with savory cheese sauce (a tradition developed in the original WindMill over thirty years ago) has helped to put the WindMills in a fast food category all by themselves!

About Elevation Burger

Gourmet, organic burgers & fries!

Elevation Burger is elevating the burger segment using grass-fed, great tasting organic beef, cooking our fresh fries in olive oil, offering veggie burgers and fresh-scooped milk shakes. Elevation Burger prepares all items fresh and made to order.

Because ingredients matter. People want to feel good about the food they eat, the environment they purchase it in and the employees serving them. Elevation Burger is a pioneer in creating a burger meal that tastes good, uses ingredients recognized to be good for you and is served in an inviting atmosphere.