Zeppe's Pizzeria vs Pizzeria Venti Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Zeppe's Pizzeria vs Pizzeria Venti including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Zeppe's Pizzeria Franchise
Pizzeria Venti Franchise
Investment $215,000 - $265,000$135,000 - $239,000
Franchise Fee $25,000$16,500 - $22,500
Royalty Fee 5%5%
Advertising Fee -1%
Year Founded 1990-
Year Franchised 1990-
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
Zeppe's Pizzeria Franchise
Pizzeria Venti Franchise
Experience --

Financing Options

 
Zeppe's Pizzeria Franchise
Pizzeria Venti Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Zeppe's Pizzeria Franchise
Pizzeria Venti Franchise
Training We have a 6 week training program in our training center for the franchisee/manager as well as 16 hour training in our center for hourly employees. Additionally, our Training manager will come to your store and assist in training your staff on your site.-
Support --
Marketing --
Operations --

Expansion Plans

 
Zeppe's Pizzeria Franchise
Pizzeria Venti Franchise
US Expansion Yes-
Canada Expansion --
International Expansion --

Company Overviews

About Zeppe's Pizzeria

Our dough is made fresh, twice per day in every Zeppe’s pizzeria. Our pepperoni is sliced thicker and aged longer, and our traditional homemade sauce is made from California Roma tomatoes, freshly packed and NEVER from concentrate. Zeppe’s uses all original recipes passed down from the Old Country, making each dish a one-of- a-kind masterpiece!

About Pizzeria Venti

The Pizzeria Venti Franchise Program offers: * A chance to be in business for yourself but not by yourself assisted by a dedicated team of experienced professionals * Support in the areas of operations, training, management, advertising, marketing and software management systems * Personal satisfaction both as an owner/operator and as a member of the independent business community * Personal growth and business knowledge from Pizzeria Venti training programs * Increased value in your business through name brand association and a proven existing store Brokerage program to help you sell your franchise should you wish to The selection of prospective candidates is based on our assessment of overall business experience, financial stability and personal qualifications. We look for individuals with "common business sense", a demonstrated ability to effectively lead people, and a history of previous success in business and life endeavors. Food service experience is not necessary. We are particular about our Franchisees because they help make the Venti System successful. We are looking for individuals who have: * A strong desire to succeed, work hard, and contribute to a winning team * Business experience in the market where they are seeking a Pizzeria Venti franchise * Demonstrated personal integrity with emphasis on interpersonal skills * A willingness to personally devote full-time efforts to the day to day operations of a Pizzeria Venti franchise * A willingness to participate in a comprehensive training program * A history of success and the ability to work well within a franchising organization