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Updated RecentlySouper Salad vs Crisp & Green Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Souper Salad vs Crisp & Green including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $593,650 - $873,200 | $523,900 - $1,126,500 |
| Franchise Fee | $30,000 | $49,500 |
| Royalty Fee | - | - |
| Advertising Fee | - | - |
| Year Founded | 1978 | 2018 |
| Year Franchised | 2009 | 2018 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Souper Salad
Souper Salad restaurants are perfect for customers seeking a casual atmosphere with fresh, and healthy food. Now operating bustling locations in multiple states, we're pleased to invite you to join in the success of the growing Souper Salad family.Souper Salad is actively seeking experienced retail operators with proven expertise in the food service industry. Souper Salad franchisees must be experts in their markets, be willing to work diligently and provide full-time best efforts toward the success of the Souper Salad brand.
Our all-you-can-eat buffet features made-from-scratch soups, fresh
salads and fruit, delicious made-from-scratch breads, baked potatoes,
and dessert. Our menu items change daily and seasonally so you can try
something new each visit as well as savor your favorites - and it’s all for one low price!
- Veteran Incentives
- 50% off franchise fee
About Crisp & Green
!["Crisp]("https://fddexchange.com/wp-content/uploads/2020/07/Crisp-Green-300x40.png")
Our Founder and CEO, Steele Smiley, created CRISP & GREEN in 2016 with the intention of bringing a unique, healthy eating option to communities across the country. Now more than ever, Americans
are actively seeking options to benefit their health, and finding quick
choices that align with their goals can be a challenge.
As we continue to grow rapidly, we are looking for like-minded
individuals who want to help us carry out our mission of spreading
wellness throughout the country. The opportunity to bring this brand
nationwide has the potential to change the world and the way we relate
to food for the better.