Pizza Factory vs PieZoni's Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza Factory vs PieZoni's including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pizza Factory Franchise
PieZoni's Franchise
Investment $129,200 - $425,000$250,000 - $350,000
Franchise Fee $5,000 - $20,000$25,000
Royalty Fee 5%-
Advertising Fee --
Year Founded -2002
Year Franchised -2006
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee $5000-


Business Experience Requirements

 
Pizza Factory Franchise
PieZoni's Franchise
Experience --

Financing Options

 
Pizza Factory Franchise
PieZoni's Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Pizza Factory Franchise
PieZoni's Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Pizza Factory Franchise
PieZoni's Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Pizza Factory

We Toss 'em They're Awesome!
Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey.Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.

About PieZoni's

PieZoni’s takes pride in offering the freshest and healthiest pizza, salads, and subs in the marketplace. In 2015, we began improving upon the fresh food practices we were already committed to. We expect this process to take some time as we search the food service industry for the tastiest and cleanest ingredients we can find, but we think you’ll agree we are well on our way.