Pizza Factory vs Pizza Pit Franchise Comparison

We Toss 'em They're Awesome!

Family owned and operated since its founding in 1979, Oakhurst, California-based Pizza Factory prepares pizzas, pasta, calzones and other favorites for its customers throughout the western United States and China. When Danny and Carol Wheeler opened the first restaurant near Yosemite National Park, it was called Danny's Red Devil Pizza. A name change and a few years later, the first franchise was opened with the help of Ron and Joyce Willey.Pizza Factory franchises are offered in three sizes - full, mid and express. Full and mid-sized restaurants can either stand-alone or operate within large strip and shopping centers. Express locations can operate within resorts, malls, convenience stores, gas stations and grocery stores.

Pizza Pit franchises are a great way to own your own business or franchise.  Pizza Pit has been serving quality pizzas, oven toasted sandwiches, chicken wings, and more for over 44 years.  Additionally, Pizza Pit has lower royalty fees than most franchises and lower initial investment help to create a better recipe for a successful business.