THE bagel BAR vs Shipley Do-Nuts Franchise Comparison

The Bagel Bar franchise is a wholly owned Irish company which operates company owned and franchised stores. To ensure the highest quality product, The Bagel Bar operates an import and distribution company to supply authentic kosher bagels from the foremost bagel producer in England and have subsequently secured exclusive rights to supply the Irish market. We are now one of the largest importers and distributors of bagels in Ireland and currently supply 40% of the coffee houses/cafe's and many hotels around the Dublin area.

The Bagel Bar has the largest selection / range of flavoured bagels in the Republic of Ireland (24 flavours in total). The basic concept of The Bagel Bar is to offer a more sophisticated coffee/sandwich alternative, where people can enjoy excellent quality food in a relaxed friendly atmosphere. We pride ourselves on our customer service and have built a reputation as an eatery that offers a varied menu with excellent standards. Lately our work in developing the business has been recognized by The Irish Franchise Association, winning "Franchise Person of the Year" (Ray Cowzer) in 2004 followed by "Best Emerging Franchise" in 2005.

Our International development and growth includes Master Franchise Brand Partners in the following countries and/or regions;

• United Arab Emirates
• Saudi Arabia
• Kuwait
• Qatar
• Azerbaijan
• Ireland

We are currently in negotiation to further expand the brand in the following countries and/or regions;

• Egypt
• Lebanon
• Libya
• Iraq
• Iran
• Jordan
• Oman
• Yemen
• Peru
• Bolivia
• Kazakhstan
• Armenia
• India
• Germany
• Switzerland
• Austria
• Sweden
• United Kingdom
• USA (Orange County, Dallas �" Texas)
• Australia
• Mauritius

We continue to grow and evolve the brand incorporating our signature range of products and some local and cultural recipes in our new and additional products. Our global commitment is to work with and invest in brand partners of the highest quality and caliber, which will enable the brand to continue and maintain our high levels of quality products and customer service.

The Shipley Do-Nuts concept, like many successful foodservice operations, relies on well trained and qualified staff to support its daily goal of quality and consistent performance. We have striven over the past seventy-plus years to simplify its operation through experience and hard work. The concept requires the development of a staff which is committed to this daily goal to ensure the maintenance of the standards we have set. Shipley Do-Nuts Flour & Supply Company provides a proprietary donut mix that requires only water and yeast to be added.

Seeking new franchise units throughout the U.S.

#157 in Franchise 500 for 2020.