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Updated RecentlyMake & Take Gourmet vs Dinners Done Right Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Make & Take Gourmet vs Dinners Done Right including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $204,500 - $322,000 | $104,500 - $197,500 |
| Franchise Fee | $30,000 | $25,000 |
| Royalty Fee | - | 5% |
| Advertising Fee | - | - |
| Year Founded | - | 2003 |
| Year Franchised | - | 2005 |
| Term Of Agreement | - | 10 years |
| Term Of Agreement | - | 10 years |
| Renewal Fee | - | 25% of then-current fran. fee |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | - |
| Support | - | - |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Make & Take Gourmet
At Make and Take Gourmet we are committed to your growth and success.
We are partners in making Make and Take Gourmet one of the premier meal assembly businesses in the country. As seasoned marketing professionals we know how to "brand" and promote the business. We have the pulse on consumer buying trends so that we can grow and change our business model to keep up with those trends faster than our competitors.
We also pride ourselves on the quality and taste of our food. It's easy to get a customer to try something once, but if it's not great they won't be back. Our taste-tested recipes are so delicious they'll keep coming back for more. And our customers love the ambience of our exciting, upscale environment.
About Dinners Done Right
Dinners Done Right is a locally owned meal prep store. Helping people
eat with ease and comfort. Taking all the frustration of the "What's for
dinner?!" dilemma out of the evening conversation.