California Pizza Kitchen vs The Pizza Press Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of California Pizza Kitchen vs The Pizza Press including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
California Pizza Kitchen Franchise
The Pizza Press Franchise
Investment N/A$455,350 - $791,500
Franchise Fee N/A$35,000
Royalty Fee -6%
Advertising Fee -1%
Year Founded 19852012
Year Franchised 02014
Term Of Agreement -10 years
Term Of Agreement -10 years
Renewal Fee --


Business Experience Requirements

 
California Pizza Kitchen Franchise
The Pizza Press Franchise
Experience * Proven track record in the restaurant industry * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands * Previous franchise restaurant experience * Strong knowledge of market trends, real estate, governmental issues, distribution and labor * Minimum of $5 Million total net worth * Minimum of $2 Million cash available for investment * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program. * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner If you feel you meet the initial criteria and are interested in franchise opportunities, please tell us more about yourself and your company in the following preliminary application.We require that you or your operating partner directly operate your Pizza Press restaurant. If you have not previously owned or managed a restaurant, we may require that you designate an operating partner who is an owner of at least 10% of the franchisee. The operating partner must live in the area near your Pizza Press restaurant and work full-time in the franchised business.

Financing Options

 
California Pizza Kitchen Franchise
The Pizza Press Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
California Pizza Kitchen Franchise
The Pizza Press Franchise
Training -Initial training will last for up to seven days and take place at our headquarters in Anaheim, California or another location we designate. We will also provide on-site training for you and your staff for up to 5 days before the opening of your Pizza Press restaurant On-The-Job Training: 60 hours Classroom Training: 16 hours
Support -

Access to the The Pizza Press brand, our unique recipes, operating policies and procedures, uniforms, design/development/construction of your store, vendors, and in-depth and continued training and support. In addition, we also provide them with a website, social media and marketing program, online ordering system, gift card program, and more. Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection

Marketing -Advertising through television, radio and print media such as magazine, billboards, flyers or mailers and newspapers. Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app
Operations -

If you prefer to not be involved, you absolutely must appoint an Operating Director (that owns at least 10% equity) to oversee the day-to-day operations of the restaurant/s

Number of Employees Required to Run: 25 - 30


Expansion Plans

 
California Pizza Kitchen Franchise
The Pizza Press Franchise
US Expansion -Yes
Canada Expansion --
International Expansion -Yes

Company Overviews

About California Pizza Kitchen

All U.S. Locations Are Company-Owned, Not Franchises

Unlike most fast-food chains, all American locations are owned and operated by California Pizza Kitchen, as opposed to franchise owners. If you want to buy a California Pizza Kitchen for yourself, you’ll have to buy it overseas and run a company that already owns full-service restaurant chains. 

California Pizza Kitchen
is a leader in authentic California-style cuisine both domestically and internationally. Our diverse menu items from Kung Pao Spaghetti to Tostada Pizza provide an assortment of worldly flavors. In 1998, the first international CPK opened, beginning the company's global expansion. CPK is now considering additional expansion opportunities in select markets with experienced restaurant franchisees.
California Pizza Kitchen is always looking for passionate, experienced partners to help us expand into new markets as we continue to grow our worldwide brand. We provide best-in-class training and development in all areas of our business in addition to on-the-ground support.
 
International Franchising Requirements
 * Proven track record in the restaurant industry
 * Current ownership of multiple restaurants with an established infrastructure, preferably full service U.S. brands
 * Previous franchise restaurant experience
 * Strong knowledge of market trends, real estate, governmental issues, distribution and labor
 * Minimum of $5 Million total net worth
 * Minimum of $2 Million cash available for investment
 * Franchise partner must have the resources and be willing to send multiple managers and several key restaurant employees to California for a 3 month training program.
 * All minimum requirements are subject to California Pizza Kitchen's collective evaluation of the potential franchise partner

About The Pizza Press

The Pizza Press is taking our fresh and fun "Publish Your Own Pizza" concept to other parts of the United States. Our franchise program is a natural outgrowth of our commitment to encouraging small business owners and fostering positive relationships with everyone we meet. Together with our franchisees, we will continue to build on the respected brand of The Pizza Press and bring newsworthy pizza to your hometown. 
The Pizza Press is seeking single and multi-unit (5+) development partners to bring Newsworthy Pizza to the rest of world. In order to be considered, our franchise team members will meet the following criteria:
- You must commit to spending 100% of your time in the day to day operation of your restaurant(s).
- Alternatively, you may designate an Operating Principal to fill this role. (This person should have at least 10% equity in the franchise or equivalent profit sharing).
- Although experience as a multi-unit owner or operator in QSR, fast-casual or restaurant dining is preferred, it is not necessary.
- You or your Operating Principal should have familiarity with the trade area that you plan to develop.
- You, your Operating Principal and all of your partners must demonstrate the enthusiasm, drive and passion required to operate a 
The Pizza Press restaurant to our high standards.
- Including all your partners, you should have a minimum liquidity of $120K (i.e. cash reserves) per restaurant to be developed.

 We offer a program for Veterans of the United States Military.