Energy Kitchen vs Planet Sub Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Energy Kitchen vs Planet Sub including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Energy Kitchen Franchise
Planet Sub Franchise
Investment $750,000 - $1,000,000$182,000 - $402,000
Franchise Fee $30,000$25,000
Royalty Fee 5%5%
Advertising Fee -1 - 3%
Year Founded 19991979
Year Franchised 20060
Term Of Agreement 10 years-
Term Of Agreement 10 years-
Renewal Fee --


Business Experience Requirements

 
Energy Kitchen Franchise
Planet Sub Franchise
Experience --

Financing Options

 
Energy Kitchen Franchise
Planet Sub Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Energy Kitchen Franchise
Planet Sub Franchise
Training * Available at headquarters: 6 weeks

Comprehensive 30 day training program

Support --
Marketing --
Operations * 33% of all franchisees own more than one unit

* Number of employees needed to run franchised unit: 10 - 10

* Absentee ownership of franchise is NOT allowed. (100% of current franchisees are owner/operators)

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Expansion Plans

 
Energy Kitchen Franchise
Planet Sub Franchise
US Expansion -Yes
Canada Expansion --
International Expansion --

Company Overviews

About Energy Kitchen

We are dedicated to bringing you great tasting food that's good for you! We use only the highest quality ingredients for meals that are nutritionally-balanced, low fat & packed with protein. Everything is cooked to order, never in advance. Energy Kitchen is a health/body conscious dining venue serving up tasty, low-fat, low carb dishes. The cornerstone of Energy Kitchen™ is its ability to provide the healthiest sandwiches, platters, salads and smoothies in a creative, tasty presentation. Some of our creative innovations include the Turkey Joe Wrap, Bison Cheese steak and BBQ chicken quesadilla. To compliment these meals, we also have a full line of designer smoothies known as the Liquid Lab, which includes the Lean Body Creamsicle and the Protein power punch. All dishes are made to order and are prepared only by grilling, baking, or steaming; the menu excludes beef and focuses on the more healthy substitutes of chicken, turkey, bison and ostrich. The Energy Kitchen provides high energy foods for people on the go - serving breakfast, lunch and dinner.

About Planet Sub

The Planet Sub franchise has grown from its Midwest heritage to expand across the US. Now, we are inviting you to join the Planet Sub franchise family at a time when our vision and mission have never been stronger.

What does that mean for you? It means you get all the benefits of an established (and loved) brand, and that you can join a concept that isn’t just a blast to operate and wildly delicious, but also one that’s been built on proven ground.

We don’t just boast freshness in our marketing, we live it at each Planet Sub franchise location. We operate at a higher level of quality than any of our competitors. This gives us the ability to advertise with a true point of difference, and gives us a pride in our work that spreads through every employee, into every sandwich we make.