Mountain Mudd Espresso vs Aroma Espresso Bar Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Mountain Mudd Espresso vs Aroma Espresso Bar including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Mountain Mudd Espresso Franchise
Aroma Espresso Bar Franchise
Investment $162,000 - $298,000$527,500 - $1,495,000
Franchise Fee $10,000$55,000
Royalty Fee 4%7%
Advertising Fee up to 2%-
Year Founded 1994-
Year Franchised 2007-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Mountain Mudd Espresso Franchise
Aroma Espresso Bar Franchise
Experience -

We are seeking franchise candidates who demonstrate a commitment to the aroma espresso bar brand values, help maintain and improve the quality of our products, provide excellent customer service, and strengthen our brand name and company standards. Previous experience in the food service or management industry is welcome, but not required.


Financing Options

 
Mountain Mudd Espresso Franchise
Aroma Espresso Bar Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Mountain Mudd Espresso Franchise
Aroma Espresso Bar Franchise
Training -Previous experience in the food service or management industry is welcome, but not required. aroma espresso bar’s comprehensive training program attempts to ensure all our franchise partners are confident in their own abilities to run a successful franchise upon completion.
Support --
Marketing --
Operations --

Expansion Plans

 
Mountain Mudd Espresso Franchise
Aroma Espresso Bar Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Mountain Mudd Espresso

Mountain Mudd Espresso drive-thru kiosks offer espressos modeled after those served in Naples, Italy, as well as coffee, tea and frozen drinks. Based in Billings, Montana, the company opened its first drive-thru in 1994, and began franchising in 2007. In 2011, Mountain Mudd Espresso was sold to Cafe International.

About Aroma Espresso Bar

Franchise partners play a significant role in the success of Aroma Espresso Bar. As we continue to expand, the need for responsible, driven, and passionate business people to join our family of franchise partners grows.

If you are interested in becoming an Aroma Espresso Bar franchise partner, please read the information provided to gain a better understanding of our franchise process, from initial application to grand opening.

Our values at Aroma Espresso Bar have helped ensure our success in Canada since our inception in 2007.