Pizza Depot vs Tony Sacco's Coal Oven Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza Depot vs Tony Sacco's Coal Oven Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pizza Depot Franchise
Tony Sacco's Coal Oven Pizza Franchise
Investment $197,000 - And Up$39,520 - $1,030,625
Franchise Fee $20,000$32,500
Royalty Fee $500 weekly5%
Advertising Fee 1% - 3%-
Year Founded 20002008
Year Franchised 20002017
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Pizza Depot Franchise
Tony Sacco's Coal Oven Pizza Franchise
Experience --

Financing Options

 
Pizza Depot Franchise
Tony Sacco's Coal Oven Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Pizza Depot Franchise
Tony Sacco's Coal Oven Pizza Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Pizza Depot Franchise
Tony Sacco's Coal Oven Pizza Franchise
US Expansion --
Canada Expansion Yes-
International Expansion --

Company Overviews

About Pizza Depot

Pizza Depot specializes in take-out and delivery of pizza made from the freshest ingredients and top quality chicken wings. Our retailers follow the same strict guidelines when preparing any Pizza Depot product, thus guaranteeing consistent quality across all outlets.

On our commitment to providing quality products, reasonable prices and outstanding service, we continue to grow across Canada.

Pizza Depot is also an active member of the community we serve. Pizza Depot has sponsored the Indian Community Show at Canada’s Wonderland. The event was sold out by early afternoon, something that has happened only once before in the history of the Park.

After such an exciting day, patrons were encouraged to visit Pizza Depot outlets. This was a record breaking day for sales at all of our retail locations.

Your Pizza Depot franchise is a turnkey operation. Our expert team of professionals work full time scouting new locations. We are committed to finding ideal locations and we follow a proven formula when establishing a location. Innovative store design ensures that each location is aesthetically pleasing and comfortable. We are committed to the success of all our franchisees. We offer the skills and support needed for a successful business through our comprehensive training program.

About Tony Sacco's Coal Oven Pizza

"Tony

Franchising offers a tremendous opportunity to be your own boss without the risks associated with starting a business from scratch. Franchised businesses account for nearly 10 percent of the private-sector economic output and no other business segment has more franchise success stories in the United States than restaurants. In fact, most of the money that is spent on dining out is spent at franchised restaurants. Diners appreciate the quality and consistency that comes with a franchise, and business owners appreciate having a system to follow. The Tony Sacco's team has the experience and knowledge to get you up and running quickly and to help you avoid the steep learning curve that comes with starting a new business. Tony Sacco's offers you the opportunity to own and operate a Tony Sacco's Coal Oven Pizza restaurant franchise featuring our line of menu items prepared in the coal oven. Tony Sacco's is available for shopping centers, multi-use developments, lifestyle centers, mega centers, entertainment centers, and urban locations between 2,800 and 4,000 square feet. We offer single-unit, multi-unit, and developement agent agreements.

The total investment necessary to begin operations of a Tony Sacco’s Coal Oven Kitchen Restaurant is $279,750 to $1,030,625. This includes $0 to $15,000 that must be paid to the franchisor or an affiliate.
The total investment necessary to begin operations of a Multi-Unit Operator ranges from $17,625 to $94,100, plus the cost to establish the first Franchised Restaurant. This includes the initial development fee ranging from $15,000 to $45,000.