Pizza73 vs Rapid Fired Pizza Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pizza73 vs Rapid Fired Pizza including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pizza73 Franchise
Rapid Fired Pizza Franchise
Investment $100,000$340,000 - $450,000
Franchise Fee N/A$25,000
Royalty Fee -6%
Advertising Fee -3%
Year Founded 1985-
Year Franchised 1985-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Pizza73 Franchise
Rapid Fired Pizza Franchise
Experience --

Financing Options

 
Pizza73 Franchise
Rapid Fired Pizza Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Pizza73 Franchise
Rapid Fired Pizza Franchise
Training -Expect to have in-store training last about a week after construction is completed prior to opening your location. Employee "live training" via a Friends and Family night or VIP event.
Support --
Marketing --
Operations --

Expansion Plans

 
Pizza73 Franchise
Rapid Fired Pizza Franchise
US Expansion -Yes
Canada Expansion Yes-
International Expansion --

Company Overviews

About Pizza73

"If our partner (operator) doesn't make money, Pizza73 doesn't make money"

About Rapid Fired Pizza

RAPID FIRED PIZZA was founded by experienced restauranteurs with a focus on streamlined operations, clear training systems for employees, and a very strong focus on unit economics. With in-house demographic analysis, customer information gathering, graphic design, marketing, architectural design, and real estate leasing, RAPID FIRED PIZZA is well positioned to support our franchisees. With extensive knowledge of all aspects of the restaurant industry and its customers, RAPID FIRED PIZZA is a recipe for success.

RAPID FIRED PIZZA has an Amazingly Good, Amazingly Fast product, simplified operations and a low cost of entry. We utilize systems and equipment that enable the employees to produce an amazing product every time. Our pizzas are available on thin, pan or gluten free crusts with a choice of eight sauces, eight cheeses, eight meats, twenty veggies and twelve dipping sauces. We also offer craft and custom salads for those who are counting calories or watching their carbs. Where available, we encourage bottled beer and single serve wine to be offered.