Au Bon Pain vs German Doner Kebab Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Au Bon Pain vs German Doner Kebab including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Au Bon Pain Franchise
German Doner Kebab Franchise
Investment $2,000,000 - $3,000,000$257,200 - $385,801
Franchise Fee $30,000$19,290
Royalty Fee 5%-
Advertising Fee 2% Marketing commitment-
Year Founded -1989
Year Franchised -2013
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Au Bon Pain Franchise
German Doner Kebab Franchise
Experience --

Financing Options

 
Au Bon Pain Franchise
German Doner Kebab Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Au Bon Pain Franchise
German Doner Kebab Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Au Bon Pain Franchise
German Doner Kebab Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Au Bon Pain

Because we want to prepare our franchise partners for optimal success from the beginning, we only sign Area Development Agreements (ADA) based on a territorial market with a minimum unit potential of 10-20 locations. (We do not sell single unit agreements.) This ADA multi-unit potential enables our franchisees to build a significant business in an area with solid earnings potential. In order to be considered for an Au Bon Pain franchise, you must have the financial and management resources necessary to develop multiple cafes
Criteria include: * Open cafes in one of the listed expansion areas. * Offer quality real estate sites in the selected territory. * Sign an ADA for a minimum of 10 units. * Have a liquid net worth of $350k per unit, or approximately $2-3M. * Provide poof of financing from a bank or other financial institution. * Offer multi-unit restaurant business experience. * Offer an established management infrastructure within the market you wish to franchise. * Willingness to adhere to the Au Bon Pain system. * A strong desire to succeed, work hard and be part of a winning team.

About German Doner Kebab

German Doner Kebab (GDK) is a dynamic kebab fast food brand that maintains a totally classic healthy approach to traditional kebabs. The brand was established in Germany in 1989 with a vision to produce a franchise with easy to manage systems, fresh tasty products and excellent returns. Our mission is to provide fresh, tasty and healthy kebabs combined with excellent customer service.
The GDK franchisee fee is £15,000, ($19,290) with the total investment required between £200,000 - £300,000 ($257,201-385,801) depending on the condition of the unit and size. Locations, which must be at least 1,000 square feet and capable of generating revenues of at least £15,000 ($19,290) a week. That means locations must have a sufficient number of covers for dine-in and space for take-away
German Doner Kebab. Kebabs done right.