Pickleman's Gourmet Cafe vs Your Pie Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pickleman's Gourmet Cafe vs Your Pie including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pickleman's Gourmet Cafe Franchise
Your Pie Franchise
Investment $338,050 - $610,000$318,750 - $704,000
Franchise Fee N/A$35,000
Royalty Fee 6%-
Advertising Fee 2%-
Year Founded 2005-
Year Franchised 2008-
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Pickleman's Gourmet Cafe Franchise
Your Pie Franchise
Experience --

Financing Options

 
Pickleman's Gourmet Cafe Franchise
Your Pie Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Pickleman's Gourmet Cafe Franchise
Your Pie Franchise
Training Training is about 6 weeks long at a Pickleman's Corporate Location. Pickleman’s does not charge for the initial training program for you and 1 designated manager. You are responsible for wages, travel, and living expenses for the duration of training.-
Support -Your Pie is a fully supported brand, and you will have help at each progression of the procedure, from starting the land procedure completely through Grand Opening and continuous support. Amid preparing, Your Pie franchisees go to Your Pie University at a corporate area to take in everything from how to make a pizza to how to deal with nearby advertising, and everything in the middle! Our support doesn't stop with your Grand Opening�"the support focus is accessible if the need arises to help you with your promoting and operational needs.
Marketing --
Operations --

Expansion Plans

 
Pickleman's Gourmet Cafe Franchise
Your Pie Franchise
US Expansion YesYes
Canada Expansion --
International Expansion No-

Company Overviews

About Pickleman's Gourmet Cafe

After working in the franchise and restaurant industry for 16 years Doug Stritzel, founder and owner of Pickleman’s, began his quest to realize his longtime dream of building a distinct new dining concept.
In October 2005 Doug opened the first Pickleman’s in Columbia, MO. In January 2008 the second Pickleman’s was opened. Today, Pickleman’s has 22 locations and counting, three in Columbia, MO, two in Springfield, MO, six in St Louis, MO, one in Lincoln, NE, one in Lawrence, KS, four in Kansas City, two in Omaha, NE, and one in Norman, OK.

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Pickleman’s focuses above all on using the highest quality product and creating profound and unique flavor profiles people love. Offering a wide array of all natural products with the freshest ingredients gives our Toasted Sandwiches, Pizzas, Soups, Salads and Desserts a quality that sets us apart. Our Delivery and Catering services allow us to serve large groups, cater events, and provide you with our superior service at your door.
Doug has plans to expand the Pickleman’s franchise and share his passion for high quality food with the world. His goal is to establish and continue to develop his own brand and someday be successful enough to spend lots of time with two wonderful children, Jack and Audrey.

At Pickleman's, we are committed to helping aspiring entrepreneurs make their dreams a reality. We believe that franchising benefits our company, entrepreneurs like you, and our customers. Combining our proven business model with your drive and ambition can produce an excellent experience for our customers, which in turn leads to more business and greater profits for everyone involved.

The total investment necessary to begin operation of a Pickleman’s Gourmet Cafe is from $338,050 to $610,000. This includes the $30,415 to $31,400 that must be paid to the franchisor or its affiliates. If you want to obtain area development rights pursuant to an Area Development Agreement, you will pay a Development Fee of ½ of the Initial Franchise Fee for each proposed Unit when you sign the Area Development Agreement.


About Your Pie

The idea of Your Pie started in May 2006 when developer Drew French was enlivened to cook pizzas in block broilers while on his special first night. Going by his better half's family on the island of Ischia, Drew went gaga for the block broiler style of preparing pizza, and the vision of Your Pie was conceived. Stepped moved back to his Athens main residence in 2008 to make his fantasy a reality, and we've been making quality pizzas from that point onward. The formulas for our carefully assembled pies come straight from the island of Ischia, the origination of pizza, and are imbued with outdated Italian flavors while as yet reflecting particularly American tastes and inclinations. Our stores serve naturally hand-cut meats and vegetables, house made sauces, and the best cheeses accessible, all readied in our real block stove, and it is this dedication to quality that separates Your Pie from the opposition. We're continually hoping to extend our family.
 Is it accurate to say that you are Dedicated to Different?
 While it's hard to disengage what precisely makes the ideal Your Pie Franchisee, we have found a couple of qualities that are available in our best Franchise Owners: *Conferred, uplifting mentality
 *An enthusiasm for our central goal to enhance the lives of the Your Pie family
 *Enthusiastic about the Your Pie image as well as your group
 *Focused and self-inspired, yet open to being a cooperative person
 *Willing to utilize capacity to execute framework devices while additionally conveying creative thoughts to the framework, some business foundation Join The Your Pie Franchise Family…
 *Multi-Unit advancement openings in extraordinary urban communities still accessible
 *Franchisor proprietors are Franchisees also, so objectives are adjusted
 *Family climate
 *A chance to possess the main pizza put like it in the ever famous Pizza sort class
 *Productive eatery plans that are versatile to conventional and non-customary settings.
 *Access to a committed, energetic Franchise bolster group
 *You'll get the chance to hurl a pizza batter noticeable all around, cook in a 700 degree pizza broiler, and eat all the gelato you would ever need Why Your Pie?
 We work each day to enhance our frameworks and support to make owning a business sensible and beneficial for the Your Pie Family: *Pre-Opening Development
 *Site choice help and examination
 *Rent arrangement help
 *Site particular format configuration gave by our group your information
 *Compositional outline help
 *Extensive form out manual with access to Contractors, Equipment providers, and different Vendors knowledgeable in Your Pie frameworks *Development administration bolster from our Team
 *Broad Training
 *No less than 2 weeks of classroom and in store preparing in Athens, GA-One of the coolest urban areas in America!
 *No less than 2 weeks of opening preparing and support in your city-Also, one of the coolest urban areas in America!
 *Proceeded with Store Support and Development
 *Access to our Intranet with Marketing administration devices, Operation instruments, similar framework information and other cool things to help develop your business *The formulas for the best pizza on the planet. Straight from the Island of Ischia, off the bank of Naples, where pizza was designed!
 *Advertising effort help to make offering fun
 *Visit in-store visits and consistence surveys from our bolster Team
 *Period P&L execution investigation and support
 *Month to month online classes
 *all day, every day telephone bolster
 *Populace development controls snappy administration eatery surge in Houston
 Populace and socioeconomics are what numerous other eatery organizations have refered to when examining Houston's appeal for establishment advancement and their separate development arranges.
 Your Pie initially opened in Athens, Ga., in 2008. From that point forward, it has developed to more than 40 areas over the Southeast, Midwest and western U.S.