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Updated RecentlyIce Cream Churn vs Creamistry Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Ice Cream Churn vs Creamistry including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $180,000 - $350,000 | $224,500 - $576,500 |
| Franchise Fee | $30,000 | $40,000 |
| Royalty Fee | 7% | 6% |
| Advertising Fee | 1.5% | 1.5% |
| Year Founded | 1973 | 2014 |
| Year Franchised | 1979 | 2014 |
| Term Of Agreement | 10 years +5 | - |
| Term Of Agreement | 10 years +5 | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - a passion for customer service - a strong business acumen. |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/Yes |
| Start-up Costs | -/- | -/Yes |
| Equipment | -/- | -/Yes |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | On-The-Job Training: 40 hours Classroom Training: 9-12 hours Additional Training: 10-12 days at franchisee's location |
| Support | Field Training Initial Store Opening Inventory Control Franchisee Newsletter 800 Telephone Hotline | Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform |
| Marketing | - | Ad Templates Regional Advertising Social media SEO Website development Email marketing Loyalty program/app |
| Operations | - | Number of Employees Required to Run: 15 - 20 |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | Yes | - |
Company Overviews
About Ice Cream Churn
Ice Cream Churn 's concept is to add an old-fashioned ice cream parlor within another existing location, such as delis, bakeries, video stores, convenience stores, truckstops. Ice Cream Churn sets up location, trains employees, installs exterior signs and supports location with on-going promotions and training. 32 flavors of ice cream and yogurt are available. Master franchise available. New mall kiosk also available!
Ice Cream Churn was founded in 1973 in Byron, Georgia. Initially, a single store located inside a truck stop was added in hopes of providing additional traffic to increase overall sales. Five years later, with a successful, proven sales and marketing concept, the company began licensing add-on franchises to sell hand-dipped ice cream within other businesses under the trademark, "Ice Cream Churn®."
About Creamistry
We at Creamistry are Ice Cream Fanatics!
We believe ice cream should never be sitting in a freezer waiting to be served. Our ice cream is made-to-order, freshly prepared and frozen right in front of the customer. Combine it with great customer service and a spectacular liquid nitrogen smoke show, and you have a recipe for success.
We're always looking for owners who are as passionate about ice cream as we are - franchisees who love to put smiles on people's faces with quality products, friendly staff, an enjoyable environment and one of a kind experience that will have people coming in again and again.
Franchise Fee: $40,000.00 2nd Store: $30,000.00 Subsequent Stores: $20,000.00
Samer Said
[email protected]
559-241-4881
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#3 on Franchise Rankings.com
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