Johnny Brusco's vs Glass Nickel Pizza Company Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Johnny Brusco's vs Glass Nickel Pizza Company including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$303,200 - $770,000 | $613,000 - $1,236,500 |
Franchise Fee |
$30,000 | $25,000 |
Royalty Fee |
4-5% | 5% |
Advertising Fee |
2% | 1% |
Year Founded |
1977 | 1997 |
Year Franchised |
1995 | 2007 |
Term Of Agreement |
10 years +10 | - |
Term Of Agreement |
10 years +10 | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
1. Atlanta, GA 4 Weeks minimum
2. Memphis, TN 4 Weeks minimum
3. Dallas, TX 4 Weeks minimum
| - |
Support |
Central Purchasing
Field Operation Evaluation
Field Training
Initial Store Opening
Inventory Control
Regional or National Meetings
800 Telephone Hotline: | - |
Marketing |
- | - |
Operations |
Average Number of Employees: 8 Full-time, 8 Part-time Passive Ownership: Allowed, But Discouraged | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Johnny Brusco's
Johnny Brusco's and Johnny's Pizza are true New York Style Pizzerias.
Johnny’s is proud to bring authentic, great-tasting New York Style Pizza and a
variety of house-made dinners, craft beers, subs and more to the
neighborhoods we call home. After a small-town start in 1977, we’ve
grown to over 70 pizzerias across the Southeast.
Our dough is made fresh daily, never frozen, hand-tossed and topped with
the best ingredients we can find - premium mozzarella and parmesan
cheeses, fresh-packed tomatoes, hand-cut veggies, and Italian sausage
and beef with no fillers. Then each pizza is brick-oven baked until it’s
golden brown, always with our signature soft and crispy crust, and
served hot at your table.
At Johnny’s, we grew up enjoying and perfecting pizza, and now we’re sharing our passion with everyone we serve
About Glass Nickel Pizza Company
On November 5th, 1997 the first Glass Nickel Pizza Co. opened its doors in Madison, WI and has been making critically acclaimed delicious pizza ever since. Consistently named best pizza in Madison, the Glass Nickel Pizza Co. now has several independently owned locations around Wisconsin and has established a uniquely fresh and creative menu. This menu features over 15 original specialty pizzas along with salads, subs, sandwiches, pastas, and even chicken and fish options.
Each Glass Nickel Pizza Co. works hard not only to provide great food and service, but to serve their community and build a trusting relationship with every customer.
Looking to take a new path?
Owning your own business is a challenging yet extremely rewarding undertaking.
The Glass Nickel Pizza Co., is looking for hard working, fun and intelligent people to join our team.