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Updated RecentlyJohnny Brusco's vs Papa Saverio's Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Johnny Brusco's vs Papa Saverio's including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $303,200 - $770,000 | $136,200 - $1,241,000 |
| Franchise Fee | $30,000 | $25,000 |
| Royalty Fee | 4-5% | - |
| Advertising Fee | 2% | - |
| Year Founded | 1977 | 2002 |
| Year Franchised | 1995 | 2004 |
| Term Of Agreement | 10 years +10 | - |
| Term Of Agreement | 10 years +10 | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | 1. Atlanta, GA 4 Weeks minimum 2. Memphis, TN 4 Weeks minimum 3. Dallas, TX 4 Weeks minimum | - |
| Support | Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Regional or National Meetings 800 Telephone Hotline: | - |
| Marketing | - | - |
| Operations | Average Number of Employees: 8 Full-time, 8 Part-time Passive Ownership: Allowed, But Discouraged | - |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | - | - |
Company Overviews
About Johnny Brusco's
Johnny Brusco's and Johnny's Pizza are true New York Style Pizzerias.
Johnny’s is proud to bring authentic, great-tasting New York Style Pizza and a
variety of house-made dinners, craft beers, subs and more to the
neighborhoods we call home. After a small-town start in 1977, we’ve
grown to over 70 pizzerias across the Southeast.
Our dough is made fresh daily, never frozen, hand-tossed and topped with
the best ingredients we can find - premium mozzarella and parmesan
cheeses, fresh-packed tomatoes, hand-cut veggies, and Italian sausage
and beef with no fillers. Then each pizza is brick-oven baked until it’s
golden brown, always with our signature soft and crispy crust, and
served hot at your table.
At Johnny’s, we grew up enjoying and perfecting pizza, and now we’re sharing our passion with everyone we serve
About Papa Saverio's
!["Papa]("https://fddexchange.com/wp-content/uploads/2020/11/Papa-Saverios-300x117.png")
Papa Saverio’s gives you the same support and guidance as a larger chain
with more of a unique, personal relationship. From your initial
planning to your grand opening, we will be with you every step of the
way. At Papa Saverio’s you’re more than a franchisee - you’re family.
As Papa Saverio’s continues to grow, we are dedicated to maintaining the
brand’s integrity and values.
This means providing our franchisees with the tools and resources they need
to feel confident in themselves and
the business.
The total investment necessary to begin a PAPA SAVERIO’S is from
$136,200 to $428,500 for a carryout/delivery location
and from $270,000 to $1,241,000 for a sports pub.