|
Below is an in-depth analysis and side-by-side comparison of Mamma Ilardo's vs Rocky Mountain Flatbread including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
Investment | $175,000 - $320,000 | $550,000 - $750,000 |
Franchise Fee | N/A | $40,000 |
Royalty Fee | - | 5% |
Advertising Fee | - | 1% |
Year Founded | 1976 | 2004 |
Year Franchised | 1984 | 2008 |
Term Of Agreement | 10 years +10 | - |
Term Of Agreement | 10 years +10 | - |
Renewal Fee | - | - |
Business Experience Requirements |
||
Experience | - | - |
Financing Options |
||
In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
||
Training | Corporate Office and Stores in Baltimore, MD 3 Days to 3 Weeks | - |
Support | Central Purchasing Field Operation Evaluation Field Training Initial Store Opening Inventory Control Franchisee Newsletter Regional or National Meetings | - |
Marketing | - | - |
Operations | Average Number of Employees: 8 Full-time, 10 Part-time Passive Ownership: Allowed, But Discouraged | - |
Expansion Plans |
||
US Expansion | Yes | - |
Canada Expansion | - | Yes |
International Expansion | Yes | - |
At mamma ilardo's, we have designed 3 ways to do business with our company: our Licensing Program, our Product Distribution Agreement (PDA) and our Express Pizza Co-Branding Program. The links above will give you more detailed information about each option and allow you to identify how mamma ilardo's products can meet your specific needs. For those programs that require a license fee, it is an investment in mamma ilardo's that enables us to continue the development of our programs and our brand. The on-going royalty fee supports our system and allows for development and refinement in various areas including products, equipment, quality controls, operations, marketing and training that we feel will be of benefit and value to the operator.
Become a Part of the "Flatbread Revolution" Rocky Mountain Flatbread franchise owners are leading the way in community and family organic dining. We use organic local foods, make everything fresh on site, incorporate friendly casual service and achieve positive community and environmental contributions. This is what makes Rocky Mountain Flatbread stand out from the crowd. Rocky Mountain Flatbread is also unique in that the financial investment to set up is reasonable for a mid size restaurant. The operation is also of a manageable size for an owner/operator to succeed. Rocky Mountain Flatbread is approximately 60 seats and open 7 days a week for dinner, lunch and take out. All Rocky Mountain Flatbreads have a fully licensed bar. Restaurant features include a wood fired oven right in the heart of the restaurant, flexible casual seating, open kitchen and all natural kids play area. The menu specialises in organic handcrafted flatbread pizzas which use local fresh ingredients. Complimentary menu items include house made soups, salads, lasagnes, daily pastas and desserts "to live for." Our core mission is "to revolutionize pizza"� creating a delicious healthy pizza for all to enjoy while creating positive social and environmental change. Rocky Mountain Flatbread's franchise team is dedicated to provide you with the tools and support you need to make your restaurant stand out from the crowd � and be the first choice for the community and families to come to enjoy organic flatbread pizzas.