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Updated RecentlyMy Friend's Place vs Fabrika Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of My Friend's Place vs Fabrika including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $156,650 - $260,400 | $175,000 - $500,000 |
| Franchise Fee | $20,000 | $30,000 - $40,000 |
| Royalty Fee | 5% | - |
| Advertising Fee | 1% | - |
| Year Founded | 1980 | - |
| Year Franchised | 1980 | - |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | - |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | 1. Headquarters 12 Business Days 2. Franchisee Site 12 Business Days | - |
| Support | Field Operation Evaluation Field Training: At Additional Cost Initial Store Opening Inventory Control: At Additional Cost | - |
| Marketing | - | - |
| Operations | Average Number of Employees: 2 Full-time, 2 Part-time Passive Ownership: Not Allowed | - |
Expansion Plans |
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| US Expansion | Yes | Yes |
| Canada Expansion | - | - |
| International Expansion | - | Yes |
Company Overviews
About My Friend's Place
A quality franchise opportunity for your financial independence and future. Our restaurants cater to the quality-oriented customer interested in a quick, yet light and healthy lunch, specializing in sandwiches, salads, soups and home-made desserts. MY FRIEND'S PLACE is a 'Fresh Food Express!'
About Fabrika
Fabrika is a stylish open idea eatery priding itself on their solid menu choices and minding staff. This European-style establishment offers crisply made sandwiches notwithstanding a wide choice of flavorsome soups. Clients additionally make the most of Fabrika's mark plate of mixed greens bar where they can set up their own courses and dinners from an assortment of blended greens, crisp vegetables and fixings.
Today, Fabrika is a piece of the MTY Group and works in three areas crosswise over Montreal.