Pure Taqueria vs Chorizo Fresh Mex Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Pure Taqueria vs Chorizo Fresh Mex including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Pure Taqueria Franchise
Chorizo Fresh Mex Franchise
Investment $954,000 - $2,381,000$275,000 - $500,000
Franchise Fee $40,000$25,000
Royalty Fee 5%-6%6%
Advertising Fee 1%2%
Year Founded -2005
Year Franchised -2009
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Pure Taqueria Franchise
Chorizo Fresh Mex Franchise
Experience --

Financing Options

 
Pure Taqueria Franchise
Chorizo Fresh Mex Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Pure Taqueria Franchise
Chorizo Fresh Mex Franchise
Training Four weeks of training in the operation of your PURE Taqueria and the deployment of the Be Sure With PURE Taqueria� brand. . One week of on-site training of your personnel from our qualified support staff.4 weeks
Support Comprehensive Operations Manual. . Recipe video library. . Information Technology/POS Support. . Marketing and advertising. . National Purchasing Program. . Use of the registered Be Sure With Pure Taqueria� service mark. . Intranet. . On-going support.-
Marketing --
Operations --

Expansion Plans

 
Pure Taqueria Franchise
Chorizo Fresh Mex Franchise
US Expansion --
Canada Expansion -Yes
International Expansion --

Company Overviews

About Pure Taqueria

Is PURE Taqueria the right franchise for you? If you have leadership experience in the full-service restaurant field and are looking for an upscale business opportunity that is high-energy, food- and customer-focused, and targeted toward fun-loving, sophisticated adults, then PURE Taqueria may be the perfect fit. Although we prefer that our franchise owners take a hands-on role in the success of their location(s), day-to-day management is not required. PURE is a destination for discriminating diners who want more than a strip-mall experience. We strongly prefer that all PURE locations be free-standing, although we will consider spaces that are part of premier, top-tier urban retail developments. Each restaurant must include covered outdoor seating, roll-up garage doors and a full bar - hallmarks of the PURE brand's sophisticated fun. Because PURE Taqueria is a destination restaurant rather than a one-on-every-corner commodity, PURE franchisees enjoy exclusivity within their geographic markets. And because PURE is a new, fresh concept in America's growing love affair with Mexican food, it stands out among other, less refined options. PURE's roots in time-honored, authentic Mexican recipes take America's increasing taco-cart craze into a new age of awesome tastes and inventive presentations. Our menu includes a number of innovative appetizers, taco plates, and full-on entrees that treat hungry customers to a Mexican dining experience rarely found north of the border. The menu can be customized to include gluten free versions of many dishes to meet special dietary requirements. The bar plays a key role in PURE's concept and success, with more than 80 different kinds of tequila, signature margaritas, Mexican and domestic beers, wines and sangria.

About Chorizo Fresh Mex

What does fresh mean? Fresh is more than an adjective that describes your veggies, fresh is a philosophy.
At Chorizo, fresh is a way of life. We learned how to make Mexican food from the source. We spent weeks learning the trade in Mexico at local tacquierias, and realized that it was the fresh ingredients and passion for preparation that separated authentic Mexican tacos and burritos from their north-of-the-border counterparts. We made it our mission to bring to our customers only the freshest food, prepared each and every morning. Four different flavours of mouth-watering salsas, straight-from-the-avocado guacamole, crisp vegetables, and quality meats all combine to create an exemplary food experience. We know that once you try Chorizo you will realize what our customers have known since we wrapped our first burrito in 2005; that fresh is more than just a tagline. Why Partner With Us? We build better burritos! It's what we do at Chorizo Fresh Mex. If you've eaten at Chorizo Fresh Mex, you know what sets us apart from the competition: No Microwaves, No Heat Lamps, and No Freezers.Chorizo Fresh Mex pioneered the quick casual Mexican segment with the introduction of fresh, quality ingredients, with classic Mexican recipes. The food is all prepared fresh in an exhibition style kitchen for guests to view. Our superior taste is built using charbroiled cooking with tender steak, marinated chicken breast, seasoned to perfection. Chorizo, slow cooked favourites like Carnitas (pork) and Barbacoa (beef), fresh produce and signature salsas for unique tastes. It's this high quality menu and fresh attitude that's made Chorizo Fresh Mex a favourite since 2005. Let's be clear. We're not looking for just anyone to become a Chorizo Franchisee. You must have what it takes to be a member of this team. So ask yourself, Do I enjoy people? Do I want to make them happy with great food and great customer service? Do I care about providing quality, fresh food that is prepared to exacting standards? And most important of all, Am I truly passionate about running my own business in an ethical, uncompromising manner? If the answer to all of the above is a resounding YES, you're the type of person we're looking for to expand our presence across Canada. Chorizo has built a loyal following of diners who value our fresh, tasty menu options served in a fun and relaxed environment. With more and more consumers looking for an alternative to everyday fast food, your interest in Chorizo couldn't come at a better time.