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Below is an in-depth analysis and side-by-side comparison of Sa Malamig vs Mr Dip Fries including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $4,000 - $15,000 | $4,000 - $15,000 |
Franchise Fee | $4,000 - $15,000 | $4,000 - $15,000 |
Royalty Fee | 2-5% | 2-5% |
Advertising Fee | - | - |
Year Founded | - | - |
Year Franchised | - | - |
Term Of Agreement | 3-5 years | 3-5 years |
Term Of Agreement | 3-5 years | 3-5 years |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | Yes | Yes |
Canada Expansion | - | - |
International Expansion | Yes | Yes |
FIRST PHASE PRIMARY PRODUCTS - CHINESE GULAMAN - SAGO'T GULAMAN (w/ local gulaman) - BUKO PANDAN - PINEAPPLE SECOND PHASE (future products expansion) - HALO - HALO PALAMIG (Buko, sago, gulaman-)
FIRST PHASE
PRIMARY PRODUCTS
- FRENCH FRIES with Cheese Dip
- FRENCH FRIES with Honey Mustard Dip
- FRENCH FRIES with Catsup Dip
- FRENCH FRIES with Thousand Island Dip
- FRENCH FRIES with Mayonnaise Dip
- FRENCH FRIES with Sweet Chili Dip
- FRENCH FRIES with Barbeque Sauce Dip
- FRENCH FRIES with Garlic Cream Dip
- FRENCH FRIES with Hot Sauce Dip
- FRENCH FRIES with Tartar Sauce Dip
SECONDARY PRODUCTS
- Drinks
SECOND PHASE (Future Products Expansion)
- Etc. (Upon Request)