Jimano's Pizzeria vs Pizzaiolo Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Jimano's Pizzeria vs Pizzaiolo including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Jimano's Pizzeria Franchise
Pizzaiolo Franchise
Investment $200,000 - $450,000$275,000 - $375,000
Franchise Fee $25,000$25,000
Royalty Fee 4%5%
Advertising Fee -$1500/mo.
Year Founded 19982000
Year Franchised 19992005
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements
 
Jimano's Pizzeria Franchise
Pizzaiolo Franchise
Experience --

Financing Options
 
Jimano's Pizzeria Franchise
Pizzaiolo Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Jimano's Pizzeria Franchise
Pizzaiolo Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans
 
Jimano's Pizzeria Franchise
Pizzaiolo Franchise
US Expansion --
Canada Expansion -Yes
International Expansion --

Company Overviews

About Jimano's Pizzeria

Get a Piece of a Growing Industry with a Growing Franchise...Jimano's Pizzeria

Since 1997 the Jimano’s Pizzeria team has proven their success through establishing a loyal customer base. Thanks to our customers, we’ve been able to open numerous pizzerias in the Chicagoland area.

Out of all the great food our city has to offer, Chicago has always been known to have an outstanding pie. At Jimano’s, we’ve taken this a step further: we recognize that customer service is equally as important as product quality, and strive to give our customers not only the best quality but a great experience!


About Pizzaiolo

From our Famiglia, to yours "Toronto's Gourmet Pizza" Pizzaiolo is a leader in gourmet pizza in Toronto with up to 24 pizzas to choose from. While most have 4 to 5 options, Pizzaiolo gave much more. Also, we provide freshly made dough, never frozen, we freshly grind our own tomato sauce. Our cheeses are of the highest quality. Quality matters to us for long term success.Pizzaiolo was founded in August of 1999.
Unable to find great quality, authentic pizza in Toronto, Luigi opened Pizzaiolo in November 2000. His mission, "I want people to know what a great pizza tastes like”.
We started Pizzaiolo because of our "Love of Food”, and to this day, we are incredibly proud of our heritage and the fact we have not changed the quality of our pizza. With Love, Passion, Family and a commitment to Quality, we are proud to have served you, your friends and families for over 20 years.
We have grown to 40+ locations in the GTA and are focused on bringing Pizzaiolo to communities throughout all Ontario.