Glass Nickel Pizza Company vs Pizzaiolo Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Glass Nickel Pizza Company vs Pizzaiolo including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$613,000 - $1,236,500 | $275,000 - $375,000 |
Franchise Fee |
$25,000 | $25,000 |
Royalty Fee |
5% | 5% |
Advertising Fee |
1% | $1500/mo. |
Year Founded |
1997 | 2000 |
Year Franchised |
2007 | 2005 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
Yes | - |
Canada Expansion |
- | Yes |
International Expansion |
- | - |
Company Overviews
About Glass Nickel Pizza Company
On November 5th, 1997 the first Glass Nickel Pizza Co. opened its doors in Madison, WI and has been making critically acclaimed delicious pizza ever since. Consistently named best pizza in Madison, the Glass Nickel Pizza Co. now has several independently owned locations around Wisconsin and has established a uniquely fresh and creative menu. This menu features over 15 original specialty pizzas along with salads, subs, sandwiches, pastas, and even chicken and fish options.
Each Glass Nickel Pizza Co. works hard not only to provide great food and service, but to serve their community and build a trusting relationship with every customer.
Looking to take a new path?
Owning your own business is a challenging yet extremely rewarding undertaking.
The Glass Nickel Pizza Co., is looking for hard working, fun and intelligent people to join our team.
About Pizzaiolo
From our Famiglia, to yours "Toronto's Gourmet Pizza" Pizzaiolo is a leader in gourmet pizza in Toronto with up to 24 pizzas to choose from. While most have 4 to 5 options, Pizzaiolo gave much more. Also, we provide freshly made dough, never frozen, we freshly grind our own tomato sauce. Our cheeses are of the highest quality. Quality matters to us for long term success.Pizzaiolo was founded in August of 1999.
Unable to find great quality, authentic pizza in Toronto, Luigi opened
Pizzaiolo in November 2000. His mission, "I want people to know what a great pizza tastes like”.
We started
Pizzaiolo because of our "Love of Food”, and to this day, we are incredibly proud of our heritage and the fact we have not changed the quality of our pizza. With Love, Passion, Family and a commitment to Quality, we are proud to have served you, your friends and families for over 20 years.
We have grown to 40+ locations in the GTA and are focused on bringing
Pizzaiolo to communities throughout all Ontario.