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Below is an in-depth analysis and side-by-side comparison of Muscle Maker Grill vs Roll On In including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $187,500 - $454,000 | $98,257 - $525,752 |
Franchise Fee | $35,000 | $30,000 |
Royalty Fee | 5% | - |
Advertising Fee | 1% | - |
Year Founded | - | 2018 |
Year Franchised | - | 2018 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | Our owners are closely tied to the communities in which they operate, thus we require an operating partner in every Muscle Maker Grill. Single and multi-unit opportunities are available for franchising. To open each Muscle Maker Grill, operators must have: - $100,000 in liquid assets - A minimum net worth of $250,000 - An interest in becoming an integral part of the community - Love of people and Good Health | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | - |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | - | Yes |
Canada Expansion | - | - |
International Expansion | - | - |
Quick-serve restaurant or express kiosk which features made-to-order sushi burritos, sushi tacos, sushi bowls, sushi donuts, as well as beverages.