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Below is an in-depth analysis and side-by-side comparison of La Cremiere vs Yogli Mogli including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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Investment | $175,000 - $500,000 | $304,050 - $390,050 |
Franchise Fee | $25,000 | $35,000 |
Royalty Fee | - | 6% |
Advertising Fee | - | 2% |
Year Founded | 1979 | 2009 |
Year Franchised | 1979 | 2009 |
Term Of Agreement | - | - |
Term Of Agreement | - | - |
Renewal Fee | - | - |
Business Experience Requirements |
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Experience | - | - |
Financing Options |
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In-House/3rd Party | In-House/3rd Party | |
Franchise Fees | -/- | -/- |
Start-up Costs | -/- | -/- |
Equipment | -/- | -/- |
Inventory | -/- | -/- |
Receivables | -/- | -/- |
Payroll | -/- | -/- |
Training & Support |
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Training | - | Training is available throughout the year at our headquarters in Atlanta, GA, or Chicago, IL. You will spend 10 business days learning our system. The training work week is based on fifty (50) hours per week. The complete breakdown of timing as well as what will be covered during your training can be found in the Yogli Mogli Franchise Disclosure Document. |
Support | - | - |
Marketing | - | - |
Operations | - | - |
Expansion Plans |
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US Expansion | Yes | - |
Canada Expansion | - | - |
International Expansion | Yes | - |
For as far back as a quarter century, Crémière has been putting forth clients in eastern Canada a restrictive choice of dairy desserts made utilizing genuine cream.
The group at La Crémière has built up a menu that is certain to please everybody. We offer an extensive choice of probiotic solidified yogurts, awesome Frooties that are made utilizing genuine natural product with no sugar included, Tofrui and dessert cakes newly arranged in-store.
La Crémière will wonderfully shock even the most refined clients by serving straightforward, flavourful and continually satisfying items that, somehow, convey us back to a more straightforward time.
La Crémière: unparalleled quality, brilliant taste!