Lilly's Gourmet Pasta Express vs Sam & Louie's N Y Pizza Franchise Comparison

The Proof is in the Pasta!

Lilly's Gourmet Pasta is a family owned and operated quick-service restaurant with superb pasta dishes, a superior business system, a tradition of quality and excellence, and an absolutely outstanding franchise opportunity for you. If you have ever found yourself looking for an alternative to the usual casual dining options, then you understand why Lilly's Gourmet Pasta Express is being met with such a great response. Now you can be a part of the newest opportunity in dining and share this with others in your city. Go beyond the ordinary to the extraordinary as part of the Lilly's Pasta Express franchise system. Imagine the Pastabilities! * Pasta's Popular. Pasta is a $3.7 billion per year business and is eaten by 77% of consumers at least once per week. * Fresh Pasta Choices. It all starts with fresh and mouth watering pasta. * Savory Sauces. Topping off the fresh pastas is your choice of twenty one "Hall of Fame" sauces. * A Healthy Alternative. Lilly's focus on healthful, nutritional alternatives to "fast food" Lilly's fills a growing market need. * Proven System. Join the family that has been in the gourmet pasta business for over twenty years and be a part of our proven system. * Limited Competition. While pasta is a staple of the American diet, there is not another franchise that focuses on pasta as the primary product. This focus on the pasta makes Lilly's franchisees unique in the market. Looking to be a part of a unique opportunity? Do you want to be a part of the quick service restaurant with a franchise that stands out from the crowded competition in the pizza and sandwich business? Lilly's Gourmet Pasta Express may be the ground floor opportunity you have been looking for.

Do you want to own THE VERY BEST ? Sam & Louie's is ranked in the Top 500 Franchises in United States by Entrepreneur Magazine. We are actively seeking qualified candidates to become franchise owners in the Midwest. Even if you have no previous franchising or restaurant experience, Sam & Louie's can help you own your own business.Sam & Louie's specializes in an exciting specialty food concept, the demand for which continues to grow steadily. By becoming a Sam & Louie's franchisee, you can be part of this exciting and rewarding field.Sam & Louie's is currently experiencing rapid growth both in individual location sales and in the number of locations. The Pizza business is booming. Just look at these facts: *Americans eat approximately 100 acres of pizza EACH DAY, or about 350 slices per second. *Pizza is a $30+ BILLION per year industry. Approximately 3 BILLION pizzas are sold in the U.S. each year. (Source: Blumenfeld and Associates.) *Pizzerias represent 17% of all restaurants. (Source: Food Industry News.) *Pizza accounts for more that 10% of all foodservice sales. (Source: Food Industry News.) *93% of Americans eat AT LEAST one pizza per month. (Source: Bolla Wines.) *66.66% of Americans order pizza for a casual evening with friends. (Source: Bolla Wines.) *Each man, woman and child in America eats an average of 46 slices, (23 pounds), of pizza per year. (Source: Packaged Facts, New York.) *Italian food ranks as the most popular ethnic food in America. (Source: National Restaurant Association.) *According to a recent Gallop Poll, children between the ages of 3 and 11 prefer PIZZA over all other food groups for lunch and dinner. *A study done by a U.S. Department of Agriculture statistician and home economist found that in a three-day survey period, 42% of children between the ages of 6 and 11 had eaten pizza. (Source: Smithsonian Magazine.) *94% of the population of the U.S. eats pizza. (Source: Parade Magazine.)

Sam & Louie's terrific menu Not only do we have great pizza, but our extensive menu has something for everyone - Pizza, Calzones, Strombolis, Pastas, Hoagies, Burgers, Sandwiches, Salads and Gluten Free options.Sam & Louie's will also provide assistance and, in some cases, have final approval on the following: *Site selection and lease negotiation *Layout and design of your restaurant *Classroom and in-store training *Use of the Sam & Louie's confidential recipes *On-going operational and marketing support *Food and labor controls *Accounting systems

To find out more about the Sam & Louie's franchise opportunity, please submit the form to the right and you will be contacted. *This franchise is listed on the FRANCHISE REGISTRY and is eligible to offer expedited loan processing through the U.S. Small Business Administration (SBA).