Lilly's Gourmet Pasta Express vs Pho Hoa Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Lilly's Gourmet Pasta Express vs Pho Hoa including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees
 
Lilly's Gourmet Pasta Express Franchise
Pho Hoa Franchise
Investment $185,000 - $225,000$332,600 - $680,180
Franchise Fee $25,000$30,000
Royalty Fee -4%
Advertising Fee -2%
Year Founded 19861983
Year Franchised 20011992
Term Of Agreement --
Term Of Agreement --
Renewal Fee -


Business Experience Requirements
 
Lilly's Gourmet Pasta Express Franchise
Pho Hoa Franchise
Experience --

Financing Options
 
Lilly's Gourmet Pasta Express Franchise
Pho Hoa Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support
 
Lilly's Gourmet Pasta Express Franchise
Pho Hoa Franchise
Training - On-the-job training: 50 hours Classroom training: 40 hours
Support --
Marketing --
Operations --

Expansion Plans
 
Lilly's Gourmet Pasta Express Franchise
Pho Hoa Franchise
US Expansion YesYes
Canada Expansion --
International Expansion -Yes

Company Overviews

About Lilly's Gourmet Pasta Express

The Proof is in the Pasta!
Lilly's Gourmet Pasta is a family owned and operated quick-service restaurant with superb pasta dishes, a superior business system, a tradition of quality and excellence, and an absolutely outstanding franchise opportunity for you. If you have ever found yourself looking for an alternative to the usual casual dining options, then you understand why Lilly's Gourmet Pasta Express is being met with such a great response. Now you can be a part of the newest opportunity in dining and share this with others in your city. Go beyond the ordinary to the extraordinary as part of the Lilly's Pasta Express franchise system. Imagine the Pastabilities! * Pasta's Popular. Pasta is a $3.7 billion per year business and is eaten by 77% of consumers at least once per week. * Fresh Pasta Choices. It all starts with fresh and mouth watering pasta. * Savory Sauces. Topping off the fresh pastas is your choice of twenty one "Hall of Fame" sauces. * A Healthy Alternative. Lilly's focus on healthful, nutritional alternatives to "fast food" Lilly's fills a growing market need. * Proven System. Join the family that has been in the gourmet pasta business for over twenty years and be a part of our proven system. * Limited Competition. While pasta is a staple of the American diet, there is not another franchise that focuses on pasta as the primary product. This focus on the pasta makes Lilly's franchisees unique in the market. Looking to be a part of a unique opportunity? Do you want to be a part of the quick service restaurant with a franchise that stands out from the crowded competition in the pizza and sandwich business? Lilly's Gourmet Pasta Express may be the ground floor opportunity you have been looking for.

About Pho Hoa

    Established in 1983 in California, Pho Hoa Noodle Soup offers a simple and proven business model. As a franchisee, you will be provided with the training tools, international brand strength, and ongoing marketing and operational support needed from beginning through your entire business ownership.                                                                                                                          

Why Pho Hoa Noodle Soup?
     The balance of providing Vietnamese culinary tradition and what is becoming a mainstream cuisine is what makes Pho Hoa Noodles Soup a great business decision. In addition to three decades of experience and international brand recognition, Pho Hoa Noodle Soup serves quality, consistent and superior, healthy products that are in tune with the times. With more people realizing the importance of living a healthier lifestyle, they've modernized how they prepare their soups while sticking to important traditional Vietnamese flavors.
Pho Hoa Noodle Soup is the only Vietnamese cuisine franchise outside of Asia. Their innovation and ability to adapt to financial and social times has ranked them the top 400 largest American restaurant chains. With low start-up costs, simple and flexible operations, they provide an appetizing business opportunity.