How Do You Roll? vs Curry Up Now Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of How Do You Roll? vs Curry Up Now including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
How Do You Roll? Franchise
Curry Up Now Franchise
Investment $350,000 - $500,000 $440,100 - $1,804,600
Franchise Fee N/A $35,000
Royalty Fee - 6%
Advertising Fee - 2%
Year Founded - 2009
Year Franchised - 2009
Term Of Agreement - -
Term Of Agreement - -
Renewal Fee - -


Business Experience Requirements

 
How Do You Roll? Franchise
Curry Up Now Franchise
Experience - We’re looking for experienced franchisees and qualified investors to help us grow the Curry Up Now fast casual brand across the country. Prospective franchisees must be hands-on in the operations of their restaurants and adhere to Curry Up Now organizational structure requirements and brand guidelines. *$1MM net worth *$500K liquid capital available for investment *Ready to begin development within the next 3-6 months *Ready to develop a minimum five unit territory in a major U.S. area

Financing Options

 
How Do You Roll? Franchise
Curry Up Now Franchise
  In-House/3rd Party In-House/3rd Party
Franchise Fees -/- -/-
Start-up Costs -/- -/-
Equipment -/- -/-
Inventory -/- -/-
Receivables -/- -/-
Payroll -/- -/-

Training & Support

 
How Do You Roll? Franchise
Curry Up Now Franchise
Training - -
Support - Real estate / site selection Store build-out, construction Training systems Operational support Recipe & menu development Marketing & brand building Vendor & equipment selection Point of Sale system Pre-opening, grand opening support
Marketing Tried-and-true methods and materials, including our "Frequent Roller" program, professionally designed point-of-sale signage and menu boards, distinctive outdoor logo signage, and our catalog of digital print advertising media. -
Operations - -

Expansion Plans

 
How Do You Roll? Franchise
Curry Up Now Franchise
US Expansion - Yes
Canada Expansion - -
International Expansion - -

Start-Up Costs and Fees Mobile

Investment
How Do You Roll? Franchise
$350,000 - $500,000
Curry Up Now Franchise
$440,100 - $1,804,600
Franchise Fee
How Do You Roll? Franchise
N/A
Curry Up Now Franchise
$35,000
Royalty Fee
How Do You Roll? Franchise
-
Curry Up Now Franchise
6%
Advertising Fee
How Do You Roll? Franchise
-
Curry Up Now Franchise
2%
Year Founded
How Do You Roll? Franchise
-
Curry Up Now Franchise
2009
Year Franchised
How Do You Roll? Franchise
-
Curry Up Now Franchise
2009
Term Of Agreement
How Do You Roll? Franchise
-
Curry Up Now Franchise
-
Renewal Fee
How Do You Roll? Franchise
-
Curry Up Now Franchise
-


Business Experience Requirements

Experience
How Do You Roll? Franchise
-
Curry Up Now Franchise
We’re looking for experienced franchisees and qualified investors to help us grow the Curry Up Now fast casual brand across the country. Prospective franchisees must be hands-on in the operations of their restaurants and adhere to Curry Up Now organizational structure requirements and brand guidelines. *$1MM net worth *$500K liquid capital available for investment *Ready to begin development within the next 3-6 months *Ready to develop a minimum five unit territory in a major U.S. area

Financing Options

  In-House/3rd Party
Franchise Fees
How Do You Roll? Franchise
-/-
Curry Up Now Franchise
-/-
Start-up Costs
How Do You Roll? Franchise
-/-
Curry Up Now Franchise
-/-
Equipment
How Do You Roll? Franchise
-/-
Curry Up Now Franchise
-/-
Inventory
How Do You Roll? Franchise
-/-
Curry Up Now Franchise
-/-
Receivables
How Do You Roll? Franchise
-/-
Curry Up Now Franchise
-/-
Payroll
How Do You Roll? Franchise
-/-
Curry Up Now Franchise
-/-

Training & Support

Training
How Do You Roll? Franchise
-
Curry Up Now Franchise
-
Support
How Do You Roll? Franchise
-
Curry Up Now Franchise
Real estate / site selection Store build-out, construction Training systems Operational support Recipe & menu development Marketing & brand building Vendor & equipment selection Point of Sale system Pre-opening, grand opening support
Marketing
How Do You Roll? Franchise
Tried-and-true methods and materials, including our "Frequent Roller" program, professionally designed point-of-sale signage and menu boards, distinctive outdoor logo signage, and our catalog of digital print advertising media.
Curry Up Now Franchise
-
Operations
How Do You Roll? Franchise
-
Curry Up Now Franchise
-

Expansion Plans

US Expansion
How Do You Roll? Franchise
-
Curry Up Now Franchise
Yes
Canada Expansion
How Do You Roll? Franchise
-
Curry Up Now Franchise
-
International Expansion
How Do You Roll? Franchise
-
Curry Up Now Franchise
-

Company Overviews

About How Do You Roll?

How Do You Roll? presents a special opportunity that corresponds with the major cultural trends of our times. Today's emphasis on healthy and green living, and fresher food choices, are all reflected in a How Do You Roll? restaurant. According to research published by the National Restaurant Association1 , today's restaurant visitors respond to the following: "Quick-casual" dining opportunities Small plates for tasting and sampling a variety of flavors and textures Healthy, lower-fat alternatives to typical fast-food fare Ethically farmed or wild-caught seafood Innovative preparation Shareable options Easy-onthe-budget menus At How Do You Roll? customers get all that PLUS party platters, take-out, and even delivery in some areas. And locations can offer beer and wine to attract the dinner crowd. All of this means multiple potential revenue streams for the franchise owner. Wi-Fi connections in a refreshing up-beat interior design, plus presence on online social networking sites, add to the overall appeal. The How Do You Roll? concept offers franchisees with a unique food service opportunity with relatively low start-up costs and a remarkably simple operating system. It is designed to work well in a variety of locations, including strip centers, shopping malls, and urban, suburban, college and small town settings, to name only a few. Our dcor package is adaptable to virtually any footprint, typically 1,800 to 2,200 square feet, within a wide range of commercial spaces, so location selection is simplified. If you'd like more information, or to schedule an interview with Yuen Yung, CEO of How Do You Roll? A maki sushi bar, please call 512-394-6104 or email at [email protected]

About Curry Up Now

Curry Up Now was established in 2009 by Akash Kapoor and his wife Rana, and ably supported by co-founder and now Senior VP of Operations, Amir Hosseini. The concept, which is known for its innovative spin on traditional Indian cuisine, has been recognized in publications such as Zagat: ‘5 Hottest Fast-Casual Chains,’ EATER SF: ‘SF’s Best Indian Restaurants,’ 7x7: ‘100 Things To Eat Before You Die,’ QSR: ‘40 Under 40,’ Fast Casual: ‘Top 100’ Movers & Shakers, Nation’s Restaurant News: ‘2018 Breakout Brand,’ and International Council of Shopping Centers: ‘Hot Food & Beverage Chain.’ Curry Up Now currently operates six brick-and-mortars and three food trucks in California’s Bay Area