Tony Sacco's Coal Oven Pizza vs Uno Due Go Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Tony Sacco's Coal Oven Pizza vs Uno Due Go including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$39,520 - $1,030,625 | $300,000 - $700,000 |
Franchise Fee |
$32,500 | $25,000 |
Royalty Fee |
5% | 5% |
Advertising Fee |
- | - |
Year Founded |
2008 | - |
Year Franchised |
2017 | - |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
- | - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
- | - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
- | - |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Tony Sacco's Coal Oven Pizza
Franchising offers a tremendous opportunity to be your own boss without the risks associated with starting a business from scratch. Franchised businesses account for nearly 10 percent of the private-sector economic output and no other business segment has more franchise success stories in the United States than restaurants. In fact, most of the money that is spent on dining out is spent at franchised restaurants. Diners appreciate the quality and consistency that comes with a franchise, and business owners appreciate having a system to follow. The Tony Sacco's team has the experience and knowledge to get you up and running quickly and to help you avoid the steep learning curve that comes with starting a new business.
Tony Sacco's offers you the opportunity to own and operate a Tony Sacco's Coal Oven Pizza restaurant franchise featuring our line of menu items prepared in the coal oven. Tony Sacco's is available for shopping centers, multi-use developments, lifestyle centers, mega centers, entertainment centers, and urban locations between 2,800 and 4,000 square feet. We offer single-unit, multi-unit, and developement agent agreements.
The total investment necessary to begin operations of a Tony Sacco’s
Coal Oven Kitchen Restaurant is $279,750 to $1,030,625. This includes $0
to $15,000 that must be paid to the franchisor or an affiliate.
The total investment necessary to begin operations of a Multi-Unit
Operator ranges from $17,625 to $94,100, plus the cost to establish the
first Franchised Restaurant. This includes the initial development fee
ranging from $15,000 to $45,000.
About Uno Due Go
Deep Dish Pizza, All Natural Flatbreads, Fresh Made Panini's, Grab 'n go Wrapped Sandwiches & Salads, Soups, Snacks, Breakfast Sandwiches, Coffee & Full Assortment of Beverages, Beer & Wine.
The initial investment necessary to begin operation of a Pizzeria Uno
Restaurant ranges from $545,500 to $1,405,500. This includes $43,100 to
$59,300 that must be paid to the franchisor.
The initial investment
necessary to begin operation of an Uno Pizzeria & Grill Restaurant
ranges from $1,168,000 to $2,410,500. This includes $57,100 to $99,300
that must be paid to the franchisor.
The franchisor offers development rights for Uno Restaurants. When you
enter into a Development Agreement, you must pay the franchisor a
Territory Reservation Fee equal to $5,000 times the number of Uno
Restaurants you will own and operate. In addition to the Territory
Reservation Fee, you must pay the franchisor an Initial Franchise Fee of
$30,000 for each Pizzeria Uno Restaurant and $40,000 for each Uno
Pizzeria & Grill Restaurant that you will own and operate.