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Updated RecentlyPizza Corner vs MidiCi The Neapolitan Pizza Company Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Pizza Corner vs MidiCi The Neapolitan Pizza Company including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
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| Investment | $130,000 - $160,000 | $611,616 - $752,948 |
| Franchise Fee | $25,000 | $46,000 |
| Royalty Fee | 6% | - |
| Advertising Fee | 4% | - |
| Year Founded | - | - |
| Year Franchised | - | - |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
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| Experience | - | Helpful skills include management of personnel, guest service and bookkeeping. |
Financing Options |
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| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
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| Training | - | Four- to six-week Initial Training Program at MidiCi University in Los Angeles at MidiCi The Neapolitan Pizza Company’s Global Headquarters |
| Support | - | MidiCi The Neapolitan Pizza Company provides the following support for franchisees: Four- to six-week Initial Training Program at MidiCi University in Los Angeles at MidiCi The Neapolitan Pizza Company’s Global Headquarters 10 days of opening support PR and Grand Opening support Ongoing field visits Franchisor support from a team of 100 people at our Global Headquarters |
| Marketing | - | - |
| Operations | - | - |
Expansion Plans |
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| US Expansion | - | Yes |
| Canada Expansion | - | - |
| International Expansion | - | Yes |
Company Overviews
About Pizza Corner
Changed name to Papa John's In.
Pizza Corner was created in 1996 by Global Franchise Architects (GFA). This winning idea is one among several
supported by GFA, a builder of specialty retail franchisees
since 1996. Becoming the industry leader in the Quick service Hospitality Business was the single most motivating factor that brought Pizza Corner to Chennai, India. Since then Pizza Corner
has made their presence felt in Bangalore, Mysore, Hydrebad,
Pondicherry, New Delhi, Noida, Gurgaon, Mangalore, Varanasi and Kerala.
Pizza Corner has a large customer base all over India and is a brand that
people trust implicitly to consistently deliver a quality experience.
With its proven model and
excellent operating system Pizza Corner is well poised for International expansion.
* Innovative range of pizzas
* Holistic customer experience
* Great ambience, decor and theme restaurants
* Open kitchens
* Quick adaptability to local markets
* Stringent standards of quality, service and cleanliness befitting international norms
* Centralized Guest Care Center
* Zzapi Fan Club - Our loyalty program for children
* Food For Good - Our Corporate Social Responsibility programme
Visit Zzapi.com
About MidiCi The Neapolitan Pizza Company
MidiCi The Neapolitan Pizza Company is a fast-fine pizza franchise that brings friends together. We opened our first restaurant to great fanfare in Los Angeles in 2015; we plan to open 50 by the end of 2017, and we aim to open 1,000 locations within 20 years. Why are we confident? Because people love pizza, they love personalization, and they love quality. But even more than that, they love spending time with one another.
MidiCi, pronounced Mee-Dee-Chee means "You Tell Me" in Italian. We offer fully personalized pizzas baked-to-order in a traditional wood-fired brick oven made from the stones of Naples. Staying true to its Neapolitan roots, the pizza dough is created with only four fine ingredients - double zero and Neapolitan flour, sea salt, pure water and yeast. Garnishes are derived from authentic crushed GMO-free Neapolitan tomatoes, "white gold” mozzarella di buffala and Italian cold-pressed extra virgin olive oil. MidiCi also serves hand-tossed salads, small bites, desserts including Nutella® pizza, coffee, beer and wine.