SmashHits Deli vs The Submarine Station Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of SmashHits Deli vs The Submarine Station including start-up costs and fees, business experience requirements, training & support and financing options.

Company Overviews

About SmashHits Deli

If your customers are craving something fresh, healthy, and innovative on-the-go, Smash Hit Subs is your answer. With 200 sub locations, our sub concept offers a robust menu featuring a wide selection of subs, wraps, salads, and soups. In addition to deli classics, we offer an exclusive "Under 400 Calories" line to capitalize on the most current trends. Our menus are also completely flexible, which allows our franchisees to offer the widest variety while maintaining targeted food costs. Our recipes also include cost of goods and photo training guides, to protect both your top and bottom line. We provide national marketing campaigns with new promotions every quarter, including high-impact advertising materials, exciting new product introductions, and limited-time offer options, whichever is better for your business. Our recipe is simple: Quality Products through Quality People. At Orion Food Systems, we have a great team that cares about creating the very best-tasting restaurant-quality food�"in addition to providing boutique-level service. When you partner with us, you'll receive a nimble, customizable food service solution as well as all of the training, marketing, and 24-hour support you'll need to be successful. Contact us at 1-877-841-1431 to learn how you can offer fresh & healthy options to your customers with a Smash Hit Subs franchise today!

About The Submarine Station

As a company grows there are three main methods of growth to choose from: sole proprietorship, joint venture, or franchising. The franchise system is an exciting model because of the common shared interest in the founding company (the Franchisor) and the small business owner (the Franchisee) that both want the system to work. The problem with most franchising models is that a Franchisee is under such stringent restrictions from the Franchisor. Understandably, the Franchisor has a huge interest in protecting the brand. This interest in protecting the brand has inherent drawbacks that now become the Franchisee's issues. A few of these drawbacks are: real estate long-term leasing or purchasing, expensive proprietary equipment, forced product price points, etc. Who pays for this in the end? Well, the Franchisee does. Who looks out for the Franchisee? The Submarine Station will!