Uno Express vs Big Mama's & Papa's Pizzeria Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Uno Express vs Big Mama's & Papa's Pizzeria including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Uno Express Franchise
Big Mama's & Papa's Pizzeria Franchise
Investment $1,500 - $90,000$275,000 - $744,000
Franchise Fee N/A$30,000
Royalty Fee 0-
Advertising Fee 0-
Year Founded -1992
Year Franchised -1997
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
Uno Express Franchise
Big Mama's & Papa's Pizzeria Franchise
Experience � High walk-by traffic � Good visibility � Space: 30 square feet minimum � Utilities: 208 volts/30 amps-

Financing Options

 
Uno Express Franchise
Big Mama's & Papa's Pizzeria Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
Uno Express Franchise
Big Mama's & Papa's Pizzeria Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
Uno Express Franchise
Big Mama's & Papa's Pizzeria Franchise
US Expansion --
Canada Expansion --
International Expansion --

Company Overviews

About Uno Express

Uno Express� transports Uno Chicago Grill� into virtually any quick service venue, using as little as 30 square feet. We have the same passion for quality that allowed us to succeed for these past 65 years with our full service restaurants. In 1943 we invented an extraordinary deep dish crust. Today, Uno Express offers that same extraordinary DEEP DISH PIZZA as well as handcrafted THIN CRUST PIZZAS and FLATBREAD SANDWICHES. All of our products are made with fresh, quality meats, cheese and produce and are crafted at our own production facility with thaw and heat simplicity. The value is truly in the quality. Uno Express is designed to be successful in numerous venues including: airports and travel centers, college and university campuses, hospitals and medical centers, sports arenas and stadiums, casinos, resorts and hotels, recreation and community centers, mall food courts, school food service, and large office parks. You can find examples of the newest Uno family members at locations nation-wide including: Fort Lauderdale-Hollywood International Airport, Charlotte Douglas International Airport, Harrah's Casino in Tunica, MS, over 100 BJ's Wholesale Clubs, University of New Hampshire, and College of the Holy Cross. � Quick Service - Kiosk Style � 30 sq. ft. - 600 sq. ft. � Deep Dish Pizza, Thin Crust Pizza, Flatbread Sandwiches, Snacks & Beverages. � No Franchise Fee � No Royalty Fee � No Brainer

About Big Mama's & Papa's Pizzeria

"Big
In 1992, brothers Aro & Allen Agakhanyan opened their first pizzeria in Los Angeles. They toiled for several years to prove their pizza restaurant concept was unique and different from the national pizza brands. Not only did they recreate the traditional pizzeria with a “cool” Southern California feel, but they also expanded the size of their pizzas to fit the demands of their guests. Their initial pizza size was a 28” pizza that you could order with your choice of toppings. But it soon became apparent that in order to feed the really big appetites of their customers, the Big Papa (36” in diameter) was born. But Aro and Allen Agakhanyan were not satisfied even then, so they introduced the Giant Sicilian which was and is the largest deliverable pizza in the world.

The Giant Sicilian (54” X 54”) is in the Guinness World Record Book.

Big Mama's & Papa's Pizzeria is currently seeking to expand in our home market of Southern California.
Individuals interested in Big Mama's & Papa's Pizzeria Franchise opportunities outside of our home market are encouraged to submit an inquiry.