Paisano's Pizza vs MidiCi The Neapolitan Pizza Company Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of Paisano's Pizza vs MidiCi The Neapolitan Pizza Company including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
Paisano's Pizza Franchise
MidiCi The Neapolitan Pizza Company Franchise
Investment $347,000 - $635,500$611,616 - $752,948
Franchise Fee $40,000$46,000
Royalty Fee 6%-
Advertising Fee 3%-
Year Founded 1998-
Year Franchised 2009-
Term Of Agreement 20 years-
Term Of Agreement 20 years-
Renewal Fee --


Business Experience Requirements

 
Paisano's Pizza Franchise
MidiCi The Neapolitan Pizza Company Franchise
Experience -Helpful skills include management of personnel, guest service and bookkeeping.

Financing Options

 
Paisano's Pizza Franchise
MidiCi The Neapolitan Pizza Company Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/Yes-/-
Start-up Costs -/Yes-/-
Equipment -/Yes-/-
Inventory -/Yes-/-
Receivables -/Yes-/-
Payroll -/Yes-/-

Training & Support

 
Paisano's Pizza Franchise
MidiCi The Neapolitan Pizza Company Franchise
Training On-The-Job Training: 180 hours Classroom Training: 12 hours Four- to six-week Initial Training Program at MidiCi University in Los Angeles at MidiCi The Neapolitan Pizza Company’s Global Headquarters
Support Site evaluation and selection, architecture and construction support, equipment purchases, vendor relationships, management and team training assistance, grand opening support and ongoing operational and marketing guidance. Our franchise team provides superior start-up and ongoing support to ensure brand consistency and integrity to every Paisano's franchisee. Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection Proprietary Software Franchisee Intranet Platform MidiCi The Neapolitan Pizza Company provides the following support for franchisees: Four- to six-week Initial Training Program at MidiCi University in Los Angeles at MidiCi The Neapolitan Pizza Company’s Global Headquarters 10 days of opening support PR and Grand Opening support Ongoing field visits Franchisor support from a team of 100 people at our Global Headquarters
Marketing Co-op Advertising Ad Templates National Media Regional Advertising Social media SEO Website development Email marketing Loyalty program/app -
Operations --

Expansion Plans

 
Paisano's Pizza Franchise
MidiCi The Neapolitan Pizza Company Franchise
US Expansion YesYes
Canada Expansion --
International Expansion YesYes

Company Overviews

About Paisano's Pizza

Paisano's is a gourmet pizza delivery chain that truly offers something for everyone on the menu. From our dough to our pizza sauce to our pasta, we make almost everything that we deliver to your home from scratch daily. We focus on delivering a high-quality product with a relentless focus on customer satisfaction since 1998. At Paisano's, we stand by our franchisees every step of the way. Single-unit and multi-unit franchise opportunities are available. A multi-unit franchisee must sign a Development Agreement for at least three locations.

About MidiCi The Neapolitan Pizza Company

MidiCi The Neapolitan Pizza Company is a fast-fine pizza franchise that brings friends together. We opened our first restaurant to great fanfare in Los Angeles in 2015; we plan to open 50 by the end of 2017, and we aim to open 1,000 locations within 20 years. Why are we confident? Because people love pizza, they love personalization, and they love quality. But even more than that, they love spending time with one another.

MidiCi, pronounced Mee-Dee-Chee means "You Tell Me" in Italian. We offer fully personalized pizzas baked-to-order in a traditional wood-fired brick oven made from the stones of Naples. Staying true to its Neapolitan roots, the pizza dough is created with only four fine ingredients - double zero and Neapolitan flour, sea salt, pure water and yeast. Garnishes are derived from authentic crushed GMO-free Neapolitan tomatoes, "white gold” mozzarella di buffala and Italian cold-pressed extra virgin olive oil. MidiCi also serves hand-tossed salads, small bites, desserts including Nutella® pizza, coffee, beer and wine.