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Updated RecentlyEddie Peppers Mexican Grille Cost Comparisons
About Eddie Peppers Mexican Grille
Join us as we
celebrate our newly renovated sandwich operation and the Grand Opening
of Eddie Peppers Mexican Grille at the LANGLEY Club. Delicious menu
selection!!!! As you can see our team is anxiously awaiting your
arrival.
Have you heard? Food with a Mexican flair is dominating the quick-serve industry. With a recent surge into double-digit growth in the U.S., this flavorful option allows consumers to choose - and customize - all of their favorites. A simple menu with limitless possibilities revolves around popular ingredients such as chicken, shredded beef, and taco meat, and encourages consumers to add their favorite fixings (including rice, beans, queso, and much more). They can then top it all off with their favorite Eddie's sauce, from mild to zesty - or create your own house sauce!
Our Eddie Pepper's Mexican Grille is perfectly suited for food courts, and features an easy operational format that can be incorporated into your existing processes, or stand all on its own.
Our recipe is simple: Quality Products through Quality People. At Orion Food Systems, we have a great team that cares about creating the very best-tasting restaurant-quality food - in addition to providing boutique-level service. When you partner with us, you'll receive a nimble, customizable food service solution as well as all of the training, marketing, and 24-hour support you'll need to be successful.
Contact us at 1-877-841-1431 to learn how Eddie Pepper's Mexican Grille can spice up your food offerings today!
Mexican Food Restaurant Franchise Opportunities
Below is a quick comparison of Eddie Peppers Mexican Grille against other Mexican Food Restaurant franchises and business opportunities. For an in depth comparison of Eddie Peppers Mexican Grille with another opportunity including start-up costs and fees, business experience requirements, training & support and financing options click on the name of the company to view the detailed comparison.
| Franchise | Franchise Fee | Royalty | Advertising Fee | Development Costs |
| America's Taco Shop | $24,000-$30,000 | 6% | 4% | $247,350-$710,250 |
| Austin Grill | N/A | $1,807,000-$2,790,000 | ||
| Baja Fresh Mexican Grill | $25,000-$30,000 | 5% | 3% | $224,450-$993,040 |
| Baja Sol Tortilla Grill | $25,000 | 5% | 3%local, 1.5%nat'l | $230,000-$1,203,000 |
| Barberitos | $30,000 | 5% | 2% local | $119,800-$554,025 |
| BarBurrito | $15,000 | 5% | $176,200-$300,150 | |
| Berryhill Baja Grill | $25,500-$30,000 | 5% | $257,500-$527,500 | |
| Blue Coast Burrito | N/A | $368,000-$572,000 | ||
| Blue Moon Mexican Cafe | $40,000 | 5% | 2% local+ 1%Nat'l | $370,200-$482,500 |
| BluTaco | N/A | $9,000-$349,000 | ||
| Boloco Inspired Burritos | $25,000 | 6% | $190,000-$400,000 | |
| Bru-Go's Take-N-Bake Pizza Company | $19,500 | 4-5% | $76,200-$137,950 | |
| Bubbakoo's Burritos | $35,000 | 6% | 1% | $131,500-$398,000 |
| Bullritos | $10,000 | $693,600-$1,062,300 | ||
| BurritoVille | $25,000 | 6% | 2% | $100,000-$500,000 |
| Burros & fries | $35,000 | $319,770-$624,550 | ||
| C.O.Jones | N/A | $170,000 | ||
| California Tortilla | $40,000 | 5% | .5% local +2% Nat'l | $378,400-$697,000 |
| Cantina Laredo | $50,000 | 5% | $1,860,000-$2,565,000 | |
| Chili's | $40,000-$60,000 | $1,395,695-$4,637,695 | ||
| Chorizo Fresh Mex | $25,000 | 6% | 2% | $275,000-$500,000 |
| Chronic Tacos | $40,000 | 6% | 2% | $299,000-$799,000 |
| Cocina Mexican Grill | $18,000 | 5% | 3% | $191,600-$239,400 |
| Costa Vida | $30,000 | 6% | to 2% | $659,500-$1,025,000 |
| Currito | $25,000 | 6% | $200,000-$400,000 | |
| Del Taco | $35,000 | 5% | 4% | $859,700-$2,116,500 |
| Desert Moon-Fresh Mexican Grille | $25,000 | 5% | $264,500-$454,000 | |
| Diamond Dave's Mexican Restaurants | $15,000 | 4% | $189,000-$325,000 | |
| Digg's Taco Shop | $30,000 | $150,000-$500,000 | ||
| El Chico Cafe | $35,000 | 5% | $1,550,000-$2,530,000 | |
| El Taco Tote Real Mexican Grill | $30,000 | 5% | $550,000 | |
| Extreme Pita | $30,000-$300,000 | 6% | 3% | $148,260-$418,100 |
| Fuzzy's Taco Shop | $35,000 | 3.5% - 5% | 2% | $770,500-$1,116,500 |
| Great Wraps | $22,500 | 5.5% | $159,500-$485,500 | |
| Hot Head Burritos | $15,000-$23,000 | 6% | 3% | $215,650-$694,700 |
| Izzo's Illegal Burrito | $40,000 | 5% | $380,500-$744,900 | |
| Jimboy's Tacos | $35,000 | 5% | 3% | $375,000-$1,379,000 |
| Joey's Mexican Grill | $18,000 | 5% | $180,000-$250,000 | |
| La Bamba | $30,000 | $187,000-$335,833 | ||
| La Salsa Fresh Mexican Grill | $25,000-$50,000 | 5% | 3% | $189,550-$992,590 |
| Lime Fresh Mexican Grill | $30,000 | 6% | $544,000-$730,000 | |
| Mad Mex | $45,000 | 6% | 3% | $250,000-$550,000 |
| Margaritas Mexican Restaurant | $30,000 | 4% | $1,182,000-$1,454,000 | |
| Maui Tacos | $30,000 | $500,000-$809,200 | ||
| Mexicali Rosa's | $25,000 | 4% of net sales | $250,000-$800,000 | |
| Moe's Southwest Grill | $30,000 | 5% | 2% | $457,400-$911,500 |
| Mucho Burrito | $20,000 | 5% | 4% | $172,300-$375,500 |
| New York Burrito-Gourmet Wraps | $15,000 | 7% | $85,000-$150,000 | |
| On The Border | N/A | 5% -4% | $112,600-$243,200 | |
| Panchero's Mexican Grill | $20,000-$30,000 | 5% | $404,325-$931,000 | |
| Pepe's Mexican Restaurants | $10,000-$15,000 | 4% | $207,000-$652,000 | |
| Pita Pit | $30,000 | 5% | 1% | $321,934-$497,382 |
| Pure Taqueria | $40,000 | 5%-6% | 1% | $954,000-$2,381,000 |
| Qdoba Mexican Grill | $30,000 | 5% | 1.25% | $475,500-$1,095,000 |
| Quesada | $20,000 | 6% | 3% | $150,700-$234,200 |
| Red Rock Chili Company | $25,000 | 6% | $215,500-$394,000 | |
| Rockin' Baja Lobster | $30,000 | 5% | $240,400-$1,200,000 | |
| Rusty Taco | $25,000 | 6% - 4% | 1%local | $529,817-$796,325 |
| Sea Casa | $20,000 | $221,500-$344,000 | ||
| Shaka Burrito! | $25,000 | 3% | $200,000-$250,000 | |
| Taco Bell | $25,000-$45,000 | 5.5% | 4.25% | $152,250-$3,049,100 |
| Taco Bueno | $35,000 | 5% | 5% | $639,000-$1,593,000 |
| Taco Del Mar | $15,000-$23,000 | 6% | $146,000-$294,000 | |
| Taco John's | $25,000 | 5% | 4% | $475,000-$1,599,000 |
| Taco Mayo | $15,000-$20,000 | $250,000-And Up | ||
| Taco Palace | $33,950 | 0-4% | $53,200-$133,100 | |
| Tacos 4 Life Grill | $35,000 | 5% | 1% | $585,000-$825,000 |
| TacoTime | $30,000 | 6% | $331,150-$636,800 | |
| TacoTime Canada | $20,000 | $207,500-$349,400 | ||
| Tijuana Flats Burrito | $25,000 | 5% | $133,500-$236,100 | |
| Wahoo's Fish Taco's | $25,000-$30,000 | 5% | 2% local | $540,000-$715,000 |
| Yolandas Tacos | $35,000 | $224,150-$306,250 | ||
| Zambrero | $30,000 | $350,000-$450,000 |