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Hummus & Pita Co vs Chop Stop Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Hummus & Pita Co vs Chop Stop including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
||
| Investment | $409,000 - $734,500 | $318,000 - $599,500 |
| Franchise Fee | $40,000 | $30,000 |
| Royalty Fee | 6% | 5% |
| Advertising Fee | 3% | to2% |
| Year Founded | 2011 | 2010 |
| Year Franchised | 0 | 2015 |
| Term Of Agreement | - | - |
| Term Of Agreement | - | - |
| Renewal Fee | - | - |
Business Experience Requirements |
||
| Experience | Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months | - |
Financing Options |
||
| In-House/3rd Party | In-House/3rd Party | |
| Franchise Fees | -/- | -/- |
| Start-up Costs | -/- | -/- |
| Equipment | -/- | -/- |
| Inventory | -/- | -/- |
| Receivables | -/- | -/- |
| Payroll | -/- | -/- |
Training & Support |
||
| Training | - | On-The-Job Training: 177 hours Classroom Training: 63 hours |
| Support | The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting | Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection |
| Marketing | - | Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Loyalty program/app |
| Operations | - | Number of Employees Required to Run: 20 - 25 |
Expansion Plans |
||
| US Expansion | Yes | - |
| Canada Expansion | - | - |
| International Expansion | - | - |
Start-Up Costs and Fees Mobile |
||
| Investment | ||
| $409,000 - $734,500 | ||
| $318,000 - $599,500 | ||
| Franchise Fee | ||
| $40,000 | ||
| $30,000 | ||
| Royalty Fee | ||
| 6% | ||
| 5% | ||
| Advertising Fee | ||
| 3% | ||
| to2% | ||
| Year Founded | ||
| 2011 | ||
| 2010 | ||
| Year Franchised | ||
| 0 | ||
| 2015 | ||
| Term Of Agreement | ||
| - | ||
| - | ||
| Renewal Fee | ||
| - | ||
| - | ||
Business Experience Requirements |
||
| Experience | ||
| Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise. * $1MM net worth * $500K liquid capital available for investment * Willing to develop a territory of at least 5 Units * Ready to begin territory development within the next 3 months | ||
| - | ||
Financing Options |
||
| In-House/3rd Party | ||
| Franchise Fees | ||
| -/- | ||
| -/- | ||
| Start-up Costs | ||
| -/- | ||
| -/- | ||
| Equipment | ||
| -/- | ||
| -/- | ||
| Inventory | ||
| -/- | ||
| -/- | ||
| Receivables | ||
| -/- | ||
| -/- | ||
| Payroll | ||
| -/- | ||
| -/- | ||
Training & Support |
||
| Training | ||
| - | ||
| On-The-Job Training: 177 hours Classroom Training: 63 hours | ||
| Support | ||
| The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants. Additional support provided to franchisees includes: * Real Estate/Site Selection * Store Build-Out/Construction * Training Systems * Operational Support * Recipe and Menu Development * Marketing and Brand Building * Vendor and Equipment Selection * Point of Sale System * Pre-Opening/Grand Opening Support * Business Consulting | ||
| Purchasing Co-ops Newsletter Meetings/Conventions Grand Opening Online Support Security/Safety Procedures Field Operations Site Selection | ||
| Marketing | ||
| - | ||
| Co-op Advertising Ad Templates Regional Advertising Social media SEO Website development Loyalty program/app | ||
| Operations | ||
| - | ||
| Number of Employees Required to Run: 20 - 25 | ||
Expansion Plans |
||
| US Expansion | ||
| Yes | ||
| - | ||
| Canada Expansion | ||
| - | ||
| - | ||
| International Expansion | ||
| - | ||
| - | ||
Company Overviews
About Hummus & Pita Co
Hummus & Pita Co. is the largest and fastest growing Mediterranean
fast casual restaurant. Hummus & Pita Co. Serves 100% homemade, fresh,
innovative, and health-focused Mediterranean cuisine in an inviting and
contemporary environment. High quality, authentically flavorful ingredients blend to
create complex, indulgent, and guilt-free flavors with a modern-American
service style.
When you enter The Hummus & Pita Co., you’ll be greeted by the aroma of freshly baked Pita
and Laffa bread (flatbread baked in a taboon oven) wafting through the air. Executive chef Jose
Tapia's menu draws its inspiration from across the Mediterranean and beyond, with nods to
Greece, Israel, Morocco and the Middle East. Fresh ingredients inspire daily specials, and
everything served at The Hummus & Pita Co. is made from scratch onsite.
About Chop Stop
In December 2010 they opened the first Chop Stop in Burbank, California. It was an immediate success and the team proceeded to open an additional location each year after that, culminating with their huge Glendale franchise Training Restaurant in 2016. Chop Stop now has a total of seven restaurant locations (five corporate and two franchise) throughout Southern California and are looking to expand our salad franchise to other states in the west including Arizona, Colorado, Nevada, Oregon, Utah and other areas of California.
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#337 in Franchise 500 for 2020.
#152 in Franchise 500 for 2021.