Hummus & Pita Co vs ProteinHouse Franchise Comparison
Below is an in-depth analysis and side-by-side comparison of Hummus & Pita Co vs ProteinHouse including start-up costs and fees, business experience requirements, training & support and financing options.
Start-Up Costs and Fees |
Investment |
$409,000 - $734,500 | $449,225 - And Up |
Franchise Fee |
$40,000 | $40,000 |
Royalty Fee |
6% | - |
Advertising Fee |
3% | - |
Year Founded |
2011 | 2015 |
Year Franchised |
0 | 2015 |
Term Of Agreement |
- | - |
Term Of Agreement |
- | - |
Renewal Fee |
- | - |
Business Experience Requirements |
Experience |
Prospective franchisees must meet the minimum requirements listed below in order to be considered for a Hummus & Pita Co. franchise.
* $1MM net worth
* $500K liquid capital available for investment
* Willing to develop a territory of at least 5 Units
* Ready to begin territory development within the next 3 months
| - |
Financing Options |
|
In-House/3rd Party | In-House/3rd Party |
Franchise Fees |
-/- | -/- |
Start-up Costs |
-/- | -/- |
Equipment |
-/- | -/- |
Inventory |
-/- | -/- |
Receivables |
-/- | -/- |
Payroll |
-/- | -/- |
Training & Support |
Training |
- | - |
Support |
The Hummus & Pita Co. is committed to quality and consistency at every location and has developed systems which make duplicating the famous recipes and flavors easy for franchisees. We use best-in-class partners to guarantee product consistency and distribution to all restaurants.
Additional support provided to franchisees includes:
* Real Estate/Site Selection
* Store Build-Out/Construction
* Training Systems
* Operational Support
* Recipe and Menu Development
* Marketing and Brand Building
* Vendor and Equipment Selection
* Point of Sale System
* Pre-Opening/Grand Opening Support
* Business Consulting
| - |
Marketing |
- | - |
Operations |
- | - |
Expansion Plans |
US Expansion |
Yes | Yes |
Canada Expansion |
- | - |
International Expansion |
- | - |
Company Overviews
About Hummus & Pita Co
Hummus & Pita Co. is the largest and fastest growing Mediterranean
fast casual restaurant. Hummus & Pita Co. Serves 100% homemade, fresh,
innovative, and health-focused Mediterranean cuisine in an inviting and
contemporary environment. High quality, authentically flavorful ingredients blend to
create complex, indulgent, and guilt-free flavors with a modern-American
service style.
When you enter The Hummus & Pita Co., you’ll be greeted by the aroma of freshly baked Pita
and Laffa bread (flatbread baked in a taboon oven) wafting through the air. Executive chef Jose
Tapia's menu draws its inspiration from across the Mediterranean and beyond, with nods to
Greece, Israel, Morocco and the Middle East. Fresh ingredients inspire daily specials, and
everything served at The Hummus & Pita Co. is made from scratch onsite.
About ProteinHouse
Founded in 2012 by Andrew Bick and Larissa Reis, ProteinHouse was created with quickly expanding fitnes and health conscious community in mind.
ProteinHouse nurtures and supports those who strive for a healthy and fulfilling
lifestyle. Whether our customers are looking for the nutritious building
blocks of a fabulous physique or they've adopted a clean-eating
lifestyle, we provide a fast-casual environment that rivals the
convenience of our competitors with a superior product offering. We have
redefined what it means to eat healthy.
The total investment necessary to begin operation of a ProteinHouse®
restaurant is between $449,225 and $698,500. This includes between
$40,200 and $43,700 that must be paid to the franchisor or its
affiliates.
The total investment necessary to begin operation of a ProteinHouse®
Multi-Unit business will be a minimum of $477,225, with a minimum of
$70,200 that must be paid to the franchisor or its affiliates. You must
pay an initial franchise fee of $40,000 for the first Café you commit to
open under the Multiunit Franchise Agreement, and the initial franchise
fee for each subsequent Café will be discounted to $30,000.
We’re looking for health-focused, business-minded entrepreneurs ready to
grow our unique market niche and serve healthy alternatives in their
community.