DaddyO Diner vs Habit Burger Franchise Comparison

Below is an in-depth analysis and side-by-side comparison of DaddyO Diner vs Habit Burger including start-up costs and fees, business experience requirements, training & support and financing options.

Start-Up Costs and Fees

 
DaddyO Diner Franchise
Habit Burger Franchise
Investment N/A$1,231,000 - $1,654,000
Franchise Fee N/A$35,000
Royalty Fee --
Advertising Fee --
Year Founded -1969
Year Franchised -2013
Term Of Agreement --
Term Of Agreement --
Renewal Fee --


Business Experience Requirements

 
DaddyO Diner Franchise
Habit Burger Franchise
Experience --

Financing Options

 
DaddyO Diner Franchise
Habit Burger Franchise
  In-House/3rd PartyIn-House/3rd Party
Franchise Fees -/--/-
Start-up Costs -/--/-
Equipment -/--/-
Inventory -/--/-
Receivables -/--/-
Payroll -/--/-

Training & Support

 
DaddyO Diner Franchise
Habit Burger Franchise
Training --
Support --
Marketing --
Operations --

Expansion Plans

 
DaddyO Diner Franchise
Habit Burger Franchise
US Expansion -Yes
Canada Expansion --
International Expansion -Yes

Company Overviews

About DaddyO Diner

Though Spadaro says there are no plans to sell franchises, he doesn't rule out the possibility in the future. "An art deco" Celebration of Diners and Drive-ins and the Burgers that Built 'Em

About Habit Burger

"Habit

From our humble beginning in Santa Barbara, California in 1969 to more than 240 Habit Burger Grill restaurants in communities across the country today, we have always continued to operate under the same simple philosophy: always deliver high-quality food and great service at reasonable prices. The Habit is a burger-centric fast casual restaurant that uniquely combines chargrilling over an open flame to create a delicious variety of fresh and flavorful award-winning burgers, sandwiches, salads and more. At the core of The Habit is our commitment to a ‘quality-first’ mindset. We call it ‘The Habit Difference’.

The total investment necessary to begin operation of a Habit Burger Restaurant franchise is $1,231,000 to $1,439,000 for a restaurant with no drive-thru, $1,366,000 to $1,604,000 for a restaurant at an end-cap location with a drive-thru, and $1,401,000 to $1,654,000 for a restaurant at a standalone location with a drive-thru. This includes $53,000 to $60,000 that must be paid to the franchisor or affiliate.
The total investment necessary to begin operation under an Area Development Agreement is $52,000 to $275,000. This includes $50,000 to $250,000 that must be paid to the franchisor or affiliate.